Italian Butter Recette

Elevate your bread, potatoes, and veggies with this aromatic Italian Garlic Herb Butter! A simple yet flavorful recipe, this butter is infused with garlic, oregano, basil, and thyme. Perfect for a special occasion or a weeknight treat. Chill time included in prep time.

Préparation 240 min

Cuisson 240 min

Calories 1640.8 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Italian Butter

1 cup (2 sticks) unsalted butter, softened
4 cloves garlic, minced
2 tablespoons fresh oregano, finely chopped
2 tablespoons fresh basil, finely chopped
1 tablespoon fresh thyme, finely chopped
1/2 teaspoon freshly ground black pepper

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Comment préparer Italian Butter

Mince 4 cloves of garlic. Finely chop 2 tablespoons of fresh oregano, 2 tablespoons of fresh basil, and 1 tablespoon of fresh thyme.
In a medium bowl, combine the minced garlic, chopped herbs, and 1/2 teaspoon of freshly ground black pepper.
Add 1 cup (2 sticks) of softened unsalted butter to the bowl and beat with a mixer until the herbs and garlic are evenly distributed throughout the butter.
Place a large sheet of wax paper on a clean surface. Spread the herb butter mixture into a log shape (approximately 1 inch thick) onto the wax paper. Roll tightly into a log shape using the wax paper.
Wrap the butter log tightly in the wax paper, then wrap again in plastic wrap. Refrigerate for at least 3 hours, or preferably overnight, to allow the flavors to meld.
Let the butter sit at room temperature for about 15-20 minutes before serving to soften for easy spreading.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

Fat

583g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Side Dishes European Italian Mediterranean Vegetarian Gluten Free Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Italian Butter ?

Italian Butter prend environ 480 minutes du début à la fin — environ 240 minutes de préparation et 240 minutes de cuisson.

Combien de calories contient Italian Butter ?

Italian Butter contient environ 1640.8 calories par portion, avec environ 5 g de protéines, 1 g de glucides et 283 g de lipides.

De quels ingrédients ai-je besoin pour Italian Butter ?

Les principaux ingrédients de Italian Butter sont Butter, Garlic, Oregano, Basil, Thyme, Black Pepper. Consultez la liste complète avec les quantités ci-dessus.