Java Rub Recette

Elevate your steak game with our Java Rub! This incredible blend of spices creates a rich, flavorful crust perfect for high-quality beef. A holiday favorite, this recipe is easy to make and makes a fantastic homemade gift. Give the gift of deliciousness this year! Makes enough for approximately 6-8 servings.

Préparation 15 min
Cuisson 20 min
Calories 209 kcal
Protéines 9g
Java Rub 39

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Java Rub

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Java Rub? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Java Rub

  1. In a medium bowl, combine 1/4 cup brown sugar, 2 tablespoons paprika, 1 tablespoon ground coffee, 1 tablespoon garlic powder, 1 tablespoon onion powder, 1 tablespoon dried thyme, 1 tablespoon dried oregano, 1 teaspoon black pepper, 1 teaspoon cayenne pepper (optional), and 1 teaspoon salt.
  2. For an even deeper flavor, lightly toast the whole peppercorns, cumin, and coriander seeds in a dry skillet over medium heat for 2-3 minutes until fragrant. Let cool completely before grinding them to a powder using a spice grinder or mortar and pestle. Add to the bowl with the other ingredients. Mix thoroughly.
  3. Transfer the Java Rub to airtight jars. Store away from heat and light. It will keep for up to 6 months.
  4. Use 2-3 teaspoons of the rub per pound of beef. Pat the rub generously onto your steaks at least 30 minutes before cooking (or even better, overnight for maximum flavor).
  5. Grill, pan-sear, or broil your steaks to your desired doneness.

Nutrition Information (Approximate per serving)

Sodium

582 g

Sugar

124g

Fat

3g

Carbs

16g

Questions fréquentes

Combien de temps faut-il pour préparer Java Rub ?

Java Rub prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Java Rub ?

Java Rub contient environ 209 calories par portion, avec environ 9 g de protéines, 16 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Java Rub ?

Les principaux ingrédients de Java Rub sont Espresso Coffee, Kosher Salt, Light Brown Sugar, Sweet Paprika, Fresh Coarse Ground Black Pepper, Garlic Powder. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis