Ingrédients pour Kittencal's Easy Seasoned Home Fries
- Russet Potatoes
- 4 tablespoons butter
- ¼ teaspoon cayenne pepper (optional)
- 1 teaspoon garlic powder
- Seasoning Salt
- Fresh Ground Black Pepper
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Comment préparer Kittencal's Easy Seasoned Home Fries
- Cube 2 pounds of potatoes into ¾-inch squares.
- Place potatoes in a large bowl, cover with cold water, rinse, and cover again with fresh water.
- Refrigerate for at least 3 hours, or up to 48 hours.
- Drain potatoes very well in a colander.
- Melt 4 tablespoons of butter in a large skillet over medium heat. Add 1 teaspoon garlic powder, 1 ½ teaspoons seasoned salt, and ¼ teaspoon cayenne pepper (optional).
- Add the potatoes to the skillet and stir gently to coat with the butter and seasonings.
- Cover the skillet with a lid and cook for 8-10 minutes.
- Remove the lid and cook for another 10-12 minutes, stirring frequently with a spatula to ensure even browning and crisping.
- Season with additional seasoned salt and black pepper to taste.
- Garnish with 2 tablespoons of chopped green onions (optional). Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
5g
Fat
27g
Carbs
9g
