Light Fluffy Coconut Macaroons Recette

Indulge in these unbelievably light and fluffy coconut macaroons! This easy recipe, adapted from a favorite online source, delivers melt-in-your-mouth perfection. Perfect for coconut lovers who want a delicious homemade treat without the hassle of complicated techniques. Say goodbye to store-bought and hello to homemade happiness!

Préparation 15 min
Cuisson 35 min
Calories 68.9 kcal
Protéines 1g
Light Fluffy Coconut Macaroons 63

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Light Fluffy Coconut Macaroons

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Comment préparer Light Fluffy Coconut Macaroons

  1. Preheat oven to 325°F (160°C). Line a large baking sheet with parchment paper.
  2. In a medium bowl, whisk egg whites until frothy. Stir in almond extract.
  3. In a separate large bowl, combine shredded coconut, sugar, flour, and salt.
  4. Gently fold the egg white mixture into the coconut mixture until just combined. Be careful not to overmix.
  5. Drop rounded tablespoons of dough onto the prepared baking sheet, leaving about 1 1/2 inches between each macaroon.
  6. Bake for 18-20 minutes, or until the edges are lightly golden brown.
  7. Let the macaroons cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

30g

Fat

15g

Carbs

2g

Questions fréquentes

Combien de temps faut-il pour préparer Light Fluffy Coconut Macaroons ?

Light Fluffy Coconut Macaroons prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Light Fluffy Coconut Macaroons ?

Light Fluffy Coconut Macaroons contient environ 68.9 calories par portion, avec environ 1 g de protéines, 2 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Light Fluffy Coconut Macaroons ?

Les principaux ingrédients de Light Fluffy Coconut Macaroons sont Egg Whites, Almond Extract, Sweetened Flaked Coconut, Sugar, Flour, Salt. Consultez la liste complète avec les quantités ci-dessus.

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