Marshmallow Brownie Bites With Chocolate Ganache Recette

Indulge in irresistible Marshmallow Brownie Bites topped with decadent chocolate ganache! This recipe is a quick and easy twist on a classic, perfect for dessert trays or satisfying your sweet tooth. These bite-sized treats combine the fudgy goodness of brownie mix with creamy marshmallow and rich chocolate ganache – a flavor combination that's simply heavenly. No one can resist just one! Perfect for parties, holidays, or any occasion.

Préparation 20 min

Cuisson 30 min

Calories 257.2 kcal

Protéines 3g

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Marshmallow Brownie Bites With Chocolate Ganache

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Marshmallow Brownie Bites With Chocolate Ganache

1 box (typically 15.25 oz) brownie mix
Water as directed on brownie mix box
Vegetable Oil
Eggs as directed on brownie mix box
7 oz jar marshmallow creme
Chocolate Fudge Frosting

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Comment préparer Marshmallow Brownie Bites With Chocolate Ganache

Preheat oven to 350°F (175°C).
Line a 48-cup mini muffin tin with paper liners.
In a large bowl, empty one box (typically 15.25 oz) of brownie mix.
Add oil, water, and eggs as specified on the brownie mix box instructions.
Mix with a wooden spoon until just moistened. Do not overmix.
Fill each liner about 2/3 full with brownie batter using a small cookie scoop or spoon.
Bake for 10-15 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Start checking at 10 minutes.
Cool in the muffin tin on a wire rack for 5 minutes.
Remove brownies from the muffin tin and transfer to a wire rack to cool completely.
Remove the top and inner seal from a 7 oz jar of marshmallow creme.
Heat in the microwave in 15-second intervals, stirring after each, until smooth and easy to spoon (about 30 seconds total).
Spoon marshmallow creme evenly onto each cooled brownie bite.
Allow the marshmallow creme to cool completely.
Remove the lid and inner seal from a container of chocolate frosting (amount will depend on desired coverage, check the box for estimated yield).
Heat the frosting in the microwave in 15-second intervals, stirring well after each, until pourable. Watch closely to prevent overheating and separating.
Spoon the chocolate ganache evenly over the cooled marshmallow creme, ensuring complete coverage.
Allow the ganache to set completely before serving or storing.
Store covered in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

60g

Fat

11g

Carbs

12g

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Questions fréquentes

Combien de temps faut-il pour préparer Marshmallow Brownie Bites With Chocolate Ganache ?

Marshmallow Brownie Bites With Chocolate Ganache prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Marshmallow Brownie Bites With Chocolate Ganache ?

Marshmallow Brownie Bites With Chocolate Ganache contient environ 257.2 calories par portion, avec environ 3 g de protéines, 12 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Marshmallow Brownie Bites With Chocolate Ganache ?

Les principaux ingrédients de Marshmallow Brownie Bites With Chocolate Ganache sont Brownie Mix, Water, Vegetable Oil, Eggs, Marshmallow Creme, Chocolate Fudge Frosting. Consultez la liste complète avec les quantités ci-dessus.