Marshmallow Brownie Bites With Chocolate Ganache Receita

Indulge in irresistible Marshmallow Brownie Bites topped with decadent chocolate ganache! This recipe is a quick and easy twist on a classic, perfect for dessert trays or satisfying your sweet tooth. These bite-sized treats combine the fudgy goodness of brownie mix with creamy marshmallow and rich chocolate ganache – a flavor combination that's simply heavenly. No one can resist just one! Perfect for parties, holidays, or any occasion.

Preparo 20 min
Cozimento 30 min
Calorias 257.2 kcal
Proteína 3g
Avaliação Seja o primeiro
Marshmallow Brownie Bites With Chocolate Ganache 62

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Marshmallow Brownie Bites With Chocolate Ganache

  • 1 box (typically 15.25 oz) brownie mix
  • Water as directed on brownie mix box
  • Vegetable Oil
  • Eggs as directed on brownie mix box
  • 7 oz jar marshmallow creme
  • Chocolate Fudge Frosting

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Como fazer Marshmallow Brownie Bites With Chocolate Ganache

  1. Preheat oven to 350°F (175°C).
  2. Line a 48-cup mini muffin tin with paper liners.
  3. In a large bowl, empty one box (typically 15.25 oz) of brownie mix.
  4. Add oil, water, and eggs as specified on the brownie mix box instructions.
  5. Mix with a wooden spoon until just moistened. Do not overmix.
  6. Fill each liner about 2/3 full with brownie batter using a small cookie scoop or spoon.
  7. Bake for 10-15 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Start checking at 10 minutes.
  8. Cool in the muffin tin on a wire rack for 5 minutes.
  9. Remove brownies from the muffin tin and transfer to a wire rack to cool completely.
  10. Remove the top and inner seal from a 7 oz jar of marshmallow creme.
  11. Heat in the microwave in 15-second intervals, stirring after each, until smooth and easy to spoon (about 30 seconds total).
  12. Spoon marshmallow creme evenly onto each cooled brownie bite.
  13. Allow the marshmallow creme to cool completely.
  14. Remove the lid and inner seal from a container of chocolate frosting (amount will depend on desired coverage, check the box for estimated yield).
  15. Heat the frosting in the microwave in 15-second intervals, stirring well after each, until pourable. Watch closely to prevent overheating and separating.
  16. Spoon the chocolate ganache evenly over the cooled marshmallow creme, ensuring complete coverage.
  17. Allow the ganache to set completely before serving or storing.
  18. Store covered in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

60g

Fat

11g

Carbs

12g

Perguntas frequentes

Quanto tempo leva para fazer Marshmallow Brownie Bites With Chocolate Ganache?

Marshmallow Brownie Bites With Chocolate Ganache leva cerca de 50 minutos do início ao fim — aproximadamente 20 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Marshmallow Brownie Bites With Chocolate Ganache?

Marshmallow Brownie Bites With Chocolate Ganache tem aproximadamente 257.2 calorias por porção, com cerca de 3 g de proteína, 12 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Marshmallow Brownie Bites With Chocolate Ganache?

Os principais ingredientes de Marshmallow Brownie Bites With Chocolate Ganache são Brownie Mix, Water, Vegetable Oil, Eggs, Marshmallow Creme, Chocolate Fudge Frosting. Veja a lista completa com as medidas acima.

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