Mija Greek Candy Recette

This irresistible Greek candy is the perfect homemade gift for the holidays! Crunchy, sweet, and dangerously addictive, this recipe is surprisingly easy to make. The rich caramel-like base is studded with melted chocolate, creating a delightful textural contrast. Optional almond slivers add a delightful nutty crunch. Warning: the hot sugar mixture is extremely hot – handle with care!

Préparation 15 min

Cuisson 50 min

Calories 4682.2 kcal

Protéines 93g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mija Greek Candy

Butter
White Sugar
Slivered Almonds
White Corn Syrup
Water
Hershey Bars

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mija Greek Candy? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Mija Greek Candy

In a heavy-bottomed saucepan, combine 2 cups granulated sugar, 1 cup light corn syrup, 1/2 cup water, 1/4 cup butter, and 1/4 teaspoon salt.
Cook over medium-high heat, stirring constantly, until the mixture turns a deep amber or light brown color. Be patient and attentive, as burning will ruin the candy.
Carefully pour the hot mixture into a well-buttered 9x13 inch baking pan.
While the candy is still hot, evenly place 7 (1.55 oz) Hershey's milk chocolate bars on top. Let the chocolate melt completely before gently spreading it over the candy base. Use a heat-resistant spatula to spread.
Allow the candy to cool completely at room temperature. Once cool, break the candy into irregular pieces for serving.
(Optional) Sprinkle with 1/2 cup slivered almonds after spreading the chocolate.

Nutrition Information (Approximate per serving)

Sodium

78 g

Sugar

1472g

Fat

886g

Carbs

140g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes European Mediterranean American Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Desserts Greek European Vegetarian Candy Chocolate Stove Top Dietary Gifts Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Mija Greek Candy ?

Mija Greek Candy prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Mija Greek Candy ?

Mija Greek Candy contient environ 4682.2 calories par portion, avec environ 93 g de protéines, 140 g de glucides et 499 g de lipides.

De quels ingrédients ai-je besoin pour Mija Greek Candy ?

Les principaux ingrédients de Mija Greek Candy sont Butter, White Sugar, Slivered Almonds, White Corn Syrup, Water, Hershey Bars. Consultez la liste complète avec les quantités ci-dessus.