Mija Greek Candy Receita

This irresistible Greek candy is the perfect homemade gift for the holidays! Crunchy, sweet, and dangerously addictive, this recipe is surprisingly easy to make. The rich caramel-like base is studded with melted chocolate, creating a delightful textural contrast. Optional almond slivers add a delightful nutty crunch. Warning: the hot sugar mixture is extremely hot – handle with care!

Preparo 15 min

Cozimento 50 min

Calorias 4682.2 kcal

Proteína 93g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mija Greek Candy

Butter
White Sugar
Slivered Almonds
White Corn Syrup
Water
Hershey Bars

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Como fazer Mija Greek Candy

In a heavy-bottomed saucepan, combine 2 cups granulated sugar, 1 cup light corn syrup, 1/2 cup water, 1/4 cup butter, and 1/4 teaspoon salt.
Cook over medium-high heat, stirring constantly, until the mixture turns a deep amber or light brown color. Be patient and attentive, as burning will ruin the candy.
Carefully pour the hot mixture into a well-buttered 9x13 inch baking pan.
While the candy is still hot, evenly place 7 (1.55 oz) Hershey's milk chocolate bars on top. Let the chocolate melt completely before gently spreading it over the candy base. Use a heat-resistant spatula to spread.
Allow the candy to cool completely at room temperature. Once cool, break the candy into irregular pieces for serving.
(Optional) Sprinkle with 1/2 cup slivered almonds after spreading the chocolate.

Nutrition Information (Approximate per serving)

Sodium

78 g

Sugar

1472g

Fat

886g

Carbs

140g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes European Mediterranean American Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Desserts Greek European Vegetarian Candy Chocolate Stove Top Dietary Gifts Equipment Number Of Servings

Perguntas frequentes

Quanto tempo leva para fazer Mija Greek Candy?

Mija Greek Candy leva cerca de 65 minutos do início ao fim — aproximadamente 15 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Mija Greek Candy?

Mija Greek Candy tem aproximadamente 4682.2 calorias por porção, com cerca de 93 g de proteína, 140 g de carboidratos e 499 g de gordura.

De quais ingredientes preciso para Mija Greek Candy?

Os principais ingredientes de Mija Greek Candy são Butter, White Sugar, Slivered Almonds, White Corn Syrup, Water, Hershey Bars. Veja a lista completa com as medidas acima.