Orange Dreamsicle Cheesecake Recette

Transport yourself back to childhood with this dreamy Orange Dreamsicle Cheesecake! This refreshing summer dessert is the perfect cool treat for barbecues, parties, or a hot summer day. A creamy, dreamy cheesecake base infused with the bright citrus flavor of orange soda, topped with a buttery graham cracker crust and fluffy Cool Whip. This recipe is a little time-consuming, but the result is well worth the wait!

Préparation 60 min

Cuisson 780 min

Calories 320.1 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Orange Dreamsicle Cheesecake

1/2 cup orange soda
16 ounces cream cheese, softened
3/4 cup granulated sugar
1/2 cup milk
2 (8 ounce) containers Cool Whip, thawed
1 1/2 cups graham cracker crumbs
Butter

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Comment préparer Orange Dreamsicle Cheesecake

Line the bottom and sides of a 9-inch springform pan with a single piece of extra-wide aluminum foil, smoothing it as much as possible.
Pour 1/2 cup orange soda into the bottom of the prepared pan (about 1/4 inch deep).
Place the pan in the freezer, ensuring it's level. Freeze until solid (approximately 2-3 hours).
In a large bowl, beat 16 ounces of cream cheese and 3/4 cup granulated sugar until smooth and fluffy.
Beat in 1/2 cup milk until well combined.
Refrigerate the cream cheese mixture for 30 minutes to chill.
Gently fold in 1 1/2 (8 ounce) containers of thawed Cool Whip into the chilled cream cheese mixture until smooth and fluffy.
Carefully spoon the filling into the springform pan on top of the frozen orange soda layer.
Freeze for at least 4 hours, or preferably overnight.
While the cheesecake is freezing, prepare the crust: In a medium bowl, combine 1 1/2 cups graham cracker crumbs, 1/4 cup granulated sugar, and 6 tablespoons (3 ounces) melted unsalted butter. Mix until crumbly.
Sprinkle the graham cracker mixture evenly over the frozen cheesecake, pressing gently to create a crust.
Return the cheesecake to the freezer overnight.
When ready to serve, run a thin knife around the edge of the cheesecake to loosen it from the pan.
Carefully remove the sides of the springform pan.
Gently loosen the aluminum foil from the sides of the cheesecake.
Invert the cheesecake onto a serving plate and peel off the aluminum foil.
Decorate the top with the remaining Cool Whip (optional).
Cut with a knife dipped in hot water and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

86g

Fat

75g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Course Low Protein Desserts Frozen Desserts Cheesecake Dietary Low Sodium Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Orange Dreamsicle Cheesecake ?

Orange Dreamsicle Cheesecake prend environ 840 minutes du début à la fin — environ 60 minutes de préparation et 780 minutes de cuisson.

Combien de calories contient Orange Dreamsicle Cheesecake ?

Orange Dreamsicle Cheesecake contient environ 320.1 calories par portion, avec environ 5 g de protéines, 10 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Orange Dreamsicle Cheesecake ?

Les principaux ingrédients de Orange Dreamsicle Cheesecake sont Orange Soda, Cream Cheese, Sugar, Milk, Cool Whip, Graham Cracker Crumbs. Consultez la liste complète avec les quantités ci-dessus.