Orange Pineapple Cake Recette

This stunning Orange Pineapple Delight Cake is surprisingly easy to make, yet tastes absolutely divine! Its vibrant color and moist texture will impress your guests, making it the perfect dessert for any occasion. Get ready for rave reviews – this cake is guaranteed to be a crowd-pleaser! The combination of juicy oranges and sweet pineapple creates a flavor explosion you won't forget.

Préparation 20 min
Cuisson 45 min
Calories 700.4 kcal
Protéines 13g
Note Soyez le premier
Orange Pineapple Cake 64

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Orange Pineapple Cake

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Comment préparer Orange Pineapple Cake

  1. Preheat oven to 350°F (175°C). Grease and flour three 8-inch round cake pans.
  2. In a large bowl, combine one box (15.25 oz) white cake mix, 1/2 cup vegetable oil, 3 large eggs, and one 11-oz can mandarin oranges, including their juice.
  3. Divide batter evenly among the prepared cake pans.
  4. Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean. Do not overbake.
  5. Let cakes cool in pans for 10 minutes before inverting onto a wire rack to cool completely.
  6. While cakes cool, prepare the icing: Drain one 20-oz can crushed pineapple, reserving the juice.
  7. In a large bowl, combine 16 oz Cool Whip, 3.4 oz instant vanilla pudding mix, and the drained crushed pineapple.
  8. Once cakes are completely cool, brush each layer with a tablespoon of the reserved pineapple juice.
  9. Frost the layers with the pineapple Cool Whip mixture, and frost the entire cake.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

243g

Fat

54g

Carbs

28g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes The Americas American Southern Caribbean Vegetarian Spring Recipes Summer Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Desserts Fruit Easy Cakes Dietary Low In Something Citrus Tropical Fruit Pineapple

Questions fréquentes

Combien de temps faut-il pour préparer Orange Pineapple Cake ?

Orange Pineapple Cake prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Orange Pineapple Cake ?

Orange Pineapple Cake contient environ 700.4 calories par portion, avec environ 13 g de protéines, 28 g de glucides et 58 g de lipides.

De quels ingrédients ai-je besoin pour Orange Pineapple Cake ?

Les principaux ingrédients de Orange Pineapple Cake sont Yellow Cake Mix, Oil, Eggs, Mandarin Oranges, Crushed Pineapple, Instant Vanilla Pudding. Consultez la liste complète avec les quantités ci-dessus.

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