Phyllis Pretzel Salad Recette

This Thanksgiving favorite, passed down from Aunt Phyllis, is a delightful sweet and salty dessert or side dish! Imagine a crunchy pretzel crust topped with creamy cream cheese, tangy strawberries, and a hint of sweet gelatin. Perfect alongside poultry or enjoyed on its own, this recipe is a guaranteed crowd-pleaser. Say goodbye to boring cranberry dishes and hello to a new family tradition!

Préparation 30 min
Cuisson 200 min
Calories 274.9 kcal
Protéines 6g
Note Soyez le premier
Phyllis Pretzel Salad 69

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Phyllis Pretzel Salad

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Comment préparer Phyllis Pretzel Salad

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine 1 (16 ounce) bag of pretzels, roughly crushed, 4 1/2 tablespoons granulated sugar, and 1/2 cup (1 stick) melted unsalted butter. Mix until evenly coated.
  3. Press the pretzel mixture firmly into the bottom of a greased 9x13 inch baking pan.
  4. Bake for 10-12 minutes, or until lightly golden brown. Let cool completely.
  5. In a medium bowl, beat together 1 (8 ounce) package of softened cream cheese and 1/2 cup granulated sugar until smooth and creamy.
  6. Gently fold in 8 ounces of whipped topping.
  7. Spread the cream cheese mixture evenly over the cooled pretzel crust.
  8. In a separate medium bowl, combine 1 (3 ounce) package of strawberry gelatin and 1 cup of boiling water. Stir until completely dissolved.
  9. Add 2 cups of frozen strawberries and stir until completely thawed. Let stand at room temperature until slightly thickened (about 5-10 minutes).
  10. Refrigerate the gelatin mixture until partially set (about 20-30 minutes).
  11. Pour the strawberry gelatin mixture over the cream cheese layer.
  12. Refrigerate for at least 3-4 hours, or preferably overnight, to allow the salad to set completely.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

83g

Fat

47g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Salads Sweets & Sides Desserts Side Dishes Poultry Turkey Recipes The Americas American Southern Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Side Dishes Easy Number Of Servings 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Phyllis Pretzel Salad ?

Phyllis Pretzel Salad prend environ 230 minutes du début à la fin — environ 30 minutes de préparation et 200 minutes de cuisson.

Combien de calories contient Phyllis Pretzel Salad ?

Phyllis Pretzel Salad contient environ 274.9 calories par portion, avec environ 6 g de protéines, 11 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Phyllis Pretzel Salad ?

Les principaux ingrédients de Phyllis Pretzel Salad sont Pretzels, White Sugar, Butter, Cream Cheese, Frozen Whipped Topping, Strawberry Gelatin. Consultez la liste complète avec les quantités ci-dessus.

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