Pineapple Coconut Relish Recette

This vibrant Pineapple Coconut Relish, inspired by Southern Living, is the perfect sweet and tangy accompaniment to grilled pork chops, chicken, or fish! Imagine juicy pineapple chunks mingling with creamy coconut, red onion's zip, and a hint of jalapeño heat. This recipe is surprisingly easy to make and requires minimal prep time, resulting in a flavor explosion that will elevate any meal. Get ready for a taste of the tropics!

Préparation 20 min
Cuisson 245 min
Calories 247.1 kcal
Protéines 4g
Pineapple Coconut Relish 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pineapple Coconut Relish

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Comment préparer Pineapple Coconut Relish

  1. Finely dice the red onion and jalapeño pepper. (Remove seeds from jalapeño for less heat).
  2. In a medium bowl, combine the diced red onion, jalapeño, pineapple chunks, shredded coconut, lime juice, and cilantro.
  3. Stir in the brown sugar and salt until well combined.
  4. Cover the bowl and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
  5. Before serving, give the relish a good stir. Enjoy with your favorite grilled protein!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

129g

Fat

51g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Pineapple Coconut Relish ?

Pineapple Coconut Relish prend environ 265 minutes du début à la fin — environ 20 minutes de préparation et 245 minutes de cuisson.

Combien de calories contient Pineapple Coconut Relish ?

Pineapple Coconut Relish contient environ 247.1 calories par portion, avec environ 4 g de protéines, 12 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Pineapple Coconut Relish ?

Les principaux ingrédients de Pineapple Coconut Relish sont Pineapple Chunks In Juice, Flaked Coconut, Red Bell Pepper, Purple Onion, Jalapeno Peppers, Rice Wine Vinegar. Consultez la liste complète avec les quantités ci-dessus.

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