This vibrant Pineapple Coconut Relish, inspired by Southern Living, is the perfect sweet and tangy accompaniment to grilled pork chops, chicken, or fish! Imagine juicy pineapple chunks mingling with creamy coconut, red onion's zip, and a hint of jalapeño heat. This recipe is surprisingly easy to make and requires minimal prep time, resulting in a flavor explosion that will elevate any meal. Get ready for a taste of the tropics!
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Zubereitung von Pineapple Coconut Relish
Finely dice the red onion and jalapeño pepper. (Remove seeds from jalapeño for less heat).
In a medium bowl, combine the diced red onion, jalapeño, pineapple chunks, shredded coconut, lime juice, and cilantro.
Stir in the brown sugar and salt until well combined.
Cover the bowl and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
Before serving, give the relish a good stir. Enjoy with your favorite grilled protein!
Nutrition Information(Approximate per serving)
Sodium
21 g
Sugar
129g
Fat
51g
Carbs
12g
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Wie lange dauert die Zubereitung von Pineapple Coconut Relish?
Pineapple Coconut Relish dauert insgesamt etwa 265 Minuten – ungefähr 20 Minuten Vorbereitung und 245 Minuten Kochzeit.
Wie viele Kalorien hat Pineapple Coconut Relish?
Pineapple Coconut Relish hat etwa 247.1 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 12 g Kohlenhydraten und 18 g Fett.
Welche Zutaten brauche ich für Pineapple Coconut Relish?
Die wichtigsten Zutaten für Pineapple Coconut Relish sind Pineapple Chunks In Juice, Flaked Coconut, Red Bell Pepper, Purple Onion, Jalapeno Peppers, Rice Wine Vinegar. Die vollständige Liste mit Mengenangaben findest du oben.
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