Pink Chablis Wine Cake Recette

Indulge in this delightfully moist and subtly sweet Pink Chablis Wine Cake! This easy-to-bake recipe, shared by a coworker, creates a light and airy cake perfect for any occasion. The delicate hint of Chablis elevates this classic recipe to something truly special. Don't use cake mixes with added pudding – this recipe's simplicity shines through in its texture.

Préparation 20 min
Cuisson 65 min
Calories 571.2 kcal
Protéines 11g
Pink Chablis Wine Cake 42

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pink Chablis Wine Cake

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Comment préparer Pink Chablis Wine Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 10-inch angel food cake pan.
  2. In a large bowl, whisk together the flour, baking powder, and salt.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. Gradually add the dry ingredients to the wet ingredients, alternating with the milk and Chablis, beginning and ending with the dry ingredients. Mix until just combined. Do not overmix.
  5. Gently fold in the almond extract and pink food coloring until desired color is achieved.
  6. Pour batter into the prepared pan and bake for 45-55 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  8. Once completely cool, dust generously with powdered sugar and serve.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

171g

Fat

24g

Carbs

21g

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Questions fréquentes

Combien de temps faut-il pour préparer Pink Chablis Wine Cake ?

Pink Chablis Wine Cake prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Pink Chablis Wine Cake ?

Pink Chablis Wine Cake contient environ 571.2 calories par portion, avec environ 11 g de protéines, 21 g de glucides et 46 g de lipides.

De quels ingrédients ai-je besoin pour Pink Chablis Wine Cake ?

Les principaux ingrédients de Pink Chablis Wine Cake sont Yellow Cake Mix, Instant Vanilla Pudding, Eggs, Chablis, Salad Oil, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.

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