Polenta Parmesan Recette

This unbelievably creamy Polenta Parmesan is a crowd-pleaser, even for polenta skeptics! Baked to golden perfection with a crispy top and infused with rich parmesan and butter, it's the perfect comforting side dish. The secret? A vibrant, spicy tomato salsa that elevates this classic to new heights. Prepare to be amazed!

Préparation 15 min

Cuisson 80 min

Calories 435.5 kcal

Protéines 25g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Polenta Parmesan

4 cups coarse ground polenta
Boiling Water
Salt
Unsalted Butter
Parmesan Cheese
1/4 teaspoon freshly grated nutmeg

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Comment préparer Polenta Parmesan

Bring 6 cups of salted water to a rolling boil in a large saucepan.
Gradually whisk in 4 cups coarse ground polenta, stirring constantly to prevent lumps.
Reduce heat to medium-low, and cook for 40 minutes, stirring frequently to ensure a smooth, creamy consistency.
Stir in 5 ounces (140g) of butter, 4 ounces (115g) of grated Parmesan cheese, and 1/4 teaspoon of freshly grated nutmeg.
Pour the polenta into a greased 9x13 inch oven-safe baking dish. Cover with waxed paper to prevent a skin from forming and set aside to cool slightly.
Preheat oven to 400°F (200°C).
Dot the top of the polenta with 1 ounce (30g) of butter and 1 ounce (30g) of grated Parmesan cheese.
Bake for 30 minutes, or until the top is golden brown and crispy. Serve immediately with your favorite spicy tomato salsa.

Nutrition Information (Approximate per serving)

Sodium

48 g

Sugar

Fat

88g

Carbs

10g

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Sweets & Sides Side Dishes European Italian Mediterranean The Americas American Vegetarian Gluten Free Fall Recipes Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Polenta Parmesan ?

Polenta Parmesan prend environ 95 minutes du début à la fin — environ 15 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Polenta Parmesan ?

Polenta Parmesan contient environ 435.5 calories par portion, avec environ 25 g de protéines, 10 g de glucides et 45 g de lipides.

De quels ingrédients ai-je besoin pour Polenta Parmesan ?

Les principaux ingrédients de Polenta Parmesan sont Cornmeal, Boiling Water, Salt, Unsalted Butter, Parmesan Cheese, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.