Raspberry Foam Recette

Indulge in this dreamy Raspberry Foam – a light, airy dessert that's surprisingly quick and easy to make! This elegant treat requires minimal effort but delivers maximum flavor and texture. Perfect for a romantic dinner, special occasion, or a simple yet impressive weeknight dessert. Serve chilled in individual glasses topped with a dollop of whipped cream for an unforgettable finish.

Préparation 10 min

Cuisson 15 min

Calories 320.1 kcal

Protéines 10g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Raspberry Foam

3 large egg whites, at room temperature
1/2 cup granulated sugar
Heavy Cream
Frozen Raspberries
1 tablespoon fresh lemon juice

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Comment préparer Raspberry Foam

In a clean, grease-free bowl, beat the egg whites with an electric mixer until soft peaks form.
Gradually add the sugar, one tablespoon at a time, continuing to beat until stiff, glossy peaks form. Be sure to beat until all the sugar is dissolved.
In a separate bowl, whip the heavy cream until stiff peaks form.
Gently fold the whipped cream into the egg white mixture until just combined. Be careful not to deflate the mixture.
Gently fold in the thawed raspberries and lemon juice until evenly distributed.
Divide the Raspberry Foam into individual serving dishes. Cover and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the foam to set.
Before serving, top each dessert with a dollop of whipped cream (optional) and garnish with fresh raspberries (optional).

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

88g

Fat

68g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European French American Vegetarian Gluten Free Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Desserts Fruit Easy Dinner Party Dietary Low Sodium Low In Something Berries Raspberries Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Raspberry Foam ?

Raspberry Foam prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Raspberry Foam ?

Raspberry Foam contient environ 320.1 calories par portion, avec environ 10 g de protéines, 8 g de glucides et 34 g de lipides.

De quels ingrédients ai-je besoin pour Raspberry Foam ?

Les principaux ingrédients de Raspberry Foam sont Egg Whites, Sugar, Heavy Cream, Frozen Raspberries, Lemon Juice. Consultez la liste complète avec les quantités ci-dessus.