Elevate your desserts with these irresistible roasted cherries! Inspired by a Big Sur Bakery recipe, this simple 5-ingredient wonder transforms sweet cherries into a luscious, jewel-toned delight. Perfect for topping ice cream, cakes, yogurt, or even goat cheese, this recipe is surprisingly easy and bursting with flavor. We've swapped out some hard-to-find ingredients for readily available alternatives – and the result is pure magic! Get ready to experience roasted cherries like never before.
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Comment préparer Roasted Cherries
Preheat your oven to 375°F (190°C).
In a large bowl, gently toss the cherries with the sugar, pear brandy (or red wine), vanilla extract, and a pinch of salt.
Spread the cherries in a single layer on a baking sheet.
Roast for 25-30 minutes, or until the cherries are tender and slightly caramelized, stirring halfway through.
Let the cherries cool slightly before serving. Enjoy them warm over your favorite dessert or cheese!
Nutrition Information(Approximate per serving)
Sodium
8 g
Sugar
73g
Fat
0g
Carbs
7g
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Combien de temps faut-il pour préparer Roasted Cherries ?
Roasted Cherries prend environ 35 minutes du début à la fin — environ 5 minutes de préparation et 30 minutes de cuisson.
Combien de calories contient Roasted Cherries ?
Roasted Cherries contient environ 82.2 calories par portion, avec environ 1 g de protéines, 7 g de glucides et 0 g de lipides.
De quels ingrédients ai-je besoin pour Roasted Cherries ?
Les principaux ingrédients de Roasted Cherries sont Cherries, Demerara Sugar, Sea Salt, Cracked Black Pepper, Cherry Brandy. Consultez la liste complète avec les quantités ci-dessus.
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