Roasted Russet Slices With Sherry Recette

Crispy, tender roasted russet potatoes infused with the rich flavor of sherry! This easy recipe from Elise (originally posted October 5, 2006) elevates a simple side dish to a culinary masterpiece. Perfect for a weeknight dinner or a special occasion.

Préparation 15 min

Cuisson 35 min

Calories 201.9 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Russet Slices With Sherry

Russet Potato
Butter
Dry Sherry
1/2 teaspoon salt
Fresh Ground Black Pepper
Flat Leaf Parsley

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Comment préparer Roasted Russet Slices With Sherry

Preheat oven to 375°F (190°C).
Peel and thinly slice 2 lbs russet potatoes.
Lightly coat a 9x13 inch baking dish with cooking spray.
Arrange a layer of potato slices in the dish, overlapping slightly. Sprinkle with 1/4 teaspoon salt and 1/4 teaspoon black pepper.
Repeat layers until all potatoes are used, seasoning each layer.
In a small bowl, whisk together 1/4 cup dry sherry and 2 tablespoons melted unsalted butter.
Pour sherry-butter mixture evenly over the potatoes, ensuring they are well coated.
Bake uncovered for 30-40 minutes, or until potatoes are tender, slightly browned, and cooked through. Check for doneness at 30 minutes.
Remove from oven and sprinkle with 2 tablespoons of freshly chopped parsley before serving.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

36g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes European The Americas American Vegetarian Gluten Free Fall Recipes Baking 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Roasted Russet Slices With Sherry ?

Roasted Russet Slices With Sherry prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Roasted Russet Slices With Sherry ?

Roasted Russet Slices With Sherry contient environ 201.9 calories par portion, avec environ 4 g de protéines, 6 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Russet Slices With Sherry ?

Les principaux ingrédients de Roasted Russet Slices With Sherry sont Russet Potato, Butter, Dry Sherry, Salt, Fresh Ground Black Pepper, Flat Leaf Parsley. Consultez la liste complète avec les quantités ci-dessus.