Spicy Shrimp And Scallops Pasta Casserole Recette

This creamy, spicy pasta casserole is bursting with flavor! Tender shrimp and scallops mingle with perfectly cooked penne pasta in a vibrant tomato sauce, topped with melted parmesan cheese. Prepare it ahead of time for a stress-free weeknight dinner or a crowd-pleasing dish for your next gathering. Get ready for a taste sensation!

Préparation 20 min
Cuisson 65 min
Calories 624.3 kcal
Protéines 63g
Note Soyez le premier
Spicy Shrimp And Scallops Pasta Casserole 55

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spicy Shrimp And Scallops Pasta Casserole

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Comment préparer Spicy Shrimp And Scallops Pasta Casserole

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish and set aside.
  2. Heat 1 tablespoon olive oil in a large saucepan over medium heat. Add 1 medium onion, chopped, and 2 cloves garlic, minced, and sauté for 2 minutes until softened.
  3. Stir in 1 (28 ounce) can crushed tomatoes, 1 (15 ounce) jar tomato sauce, 1 teaspoon salt, ½ teaspoon red pepper flakes, ¼ teaspoon black pepper, and 1 tablespoon dried basil.
  4. Bring to a simmer, then reduce heat and cook for 30 minutes, uncovered, stirring occasionally.
  5. While the sauce simmers, cook 1 pound penne pasta according to package directions (about 9 minutes). Drain and add to the prepared baking dish.
  6. In a separate skillet, melt 2 tablespoons butter over medium-high heat. Add 1 pound shrimp (peeled and deveined) and cook for 2-3 minutes per side, until pink and opaque.
  7. Add 1 pound scallops and cook for 30 seconds per side, just until heated through. Do not overcook.
  8. Spoon the seafood over the noodles in the baking dish. Pour the tomato sauce over the seafood and noodles.
  9. Sprinkle generously with ½ cup grated Parmesan cheese.
  10. Bake, covered, for 35 minutes. Uncover and bake for an additional 10 minutes, or until heated through and bubbly and the cheese is melted and golden brown.

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

28g

Fat

59g

Carbs

25g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Shrimp Recipes European Italian The Americas American Cajun & Creole Summer Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Casseroles Main Dish Pasta Seafood Vegetables Oven Dinner Party Shrimp Dietary Scallops Pasta Rice And Grains Penne Shellfish Tomatoes Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Spicy Shrimp And Scallops Pasta Casserole ?

Spicy Shrimp And Scallops Pasta Casserole prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Spicy Shrimp And Scallops Pasta Casserole ?

Spicy Shrimp And Scallops Pasta Casserole contient environ 624.3 calories par portion, avec environ 63 g de protéines, 25 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Spicy Shrimp And Scallops Pasta Casserole ?

Les principaux ingrédients de Spicy Shrimp And Scallops Pasta Casserole sont Olive Oil, Onion, Garlic, Tomatoes With Juice, Tomato Sauce, Salt. Consultez la liste complète avec les quantités ci-dessus.

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