Ingrédients pour Steve's Garlic And Lime Sauce
- Canola Oil
- 4 cloves garlic, minced
- Limes, Juice And Zest Of
- Salt to taste
- Freshly ground black pepper to taste
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Comment préparer Steve's Garlic And Lime Sauce
- Heat 1 tablespoon of olive oil in a small saucepan over medium-high heat.
- Add 4 cloves of minced garlic and cook, swirling the pan constantly, for 1-2 minutes, until fragrant and lightly golden.
- Remove from heat immediately. Add the zest of 1 lime and the juice of ½ a lime (or less, to taste). Whisk until well combined.
- Season generously with salt and freshly ground black pepper to taste.
- Drizzle generously over your favorite cooked fish, chicken, or vegetables. Enjoy!
- Optional: Garnish with fresh cilantro or parsley for extra vibrancy.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
17g
Fat
58g
Carbs
11g