Strawberry Cream Cake Filling Recette

Indulge in this dreamy Strawberry Cream Cake Filling! This luscious, light-as-air filling is perfect for layering between your favorite cake layers, creating a show-stopping dessert. The sweet strawberries mingle with creamy whipped cream and a hint of gelatin for the perfect texture. Makes enough filling for an 8-inch cake.

Préparation 15 min

Cuisson 15 min

Calories 456.6 kcal

Protéines 10g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Strawberry Cream Cake Filling

1 cup fresh strawberries
1/4 cup granulated sugar
1 tablespoon unflavored gelatin
1/4 cup cold water
1/2 cup boiling water
2 cups heavy cream

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Comment préparer Strawberry Cream Cake Filling

In a medium bowl, gently mash 1 cup of fresh strawberries with 1/4 cup granulated sugar. Set aside to allow the strawberries to release their juices.
In a small bowl, sprinkle 1 tablespoon of unflavored gelatin over 1/4 cup cold water. Let it bloom for 5 minutes. Add 1/2 cup boiling water and stir until the gelatin is completely dissolved.
Gently pour the gelatin mixture into the macerated strawberries. Stir well to combine. Let the mixture cool slightly until it reaches a consistency similar to heavy syrup (about 15-20 minutes).
In a large bowl, beat 2 cups heavy cream with an electric mixer until stiff peaks form.
Gently fold the whipped cream into the strawberry mixture until just combined. Be careful not to overmix.
Transfer the filling to a bowl, cover, and refrigerate for at least 2 hours, or until set. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

228g

Fat

68g

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Desserts Fruit Cakes Dietary Cake Fillings And Frostings Berries

Questions fréquentes

Combien de temps faut-il pour préparer Strawberry Cream Cake Filling ?

Strawberry Cream Cake Filling prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Strawberry Cream Cake Filling ?

Strawberry Cream Cake Filling contient environ 456.6 calories par portion, avec environ 10 g de protéines, 20 g de glucides et 34 g de lipides.

De quels ingrédients ai-je besoin pour Strawberry Cream Cake Filling ?

Les principaux ingrédients de Strawberry Cream Cake Filling sont Strawberries, Sugar, Unflavored Gelatin, Water, Boiling Water, Whipping Cream. Consultez la liste complète avec les quantités ci-dessus.