Strawberry Guava Jam Recette

Experience a burst of tropical flavor with this homemade Strawberry Guava Jam! Made with fresh strawberries and guava paste, this vibrant jam is incredibly easy to make and keeps for at least a month in the fridge. A perfect addition to toast, biscuits, or yogurt – get ready for a taste of paradise! Recipe adapted from Vegetarian Planet by Didi Emmons.

Préparation 15 min

Cuisson 25 min

Calories 432 kcal

Protéines 1g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Strawberry Guava Jam

1 cup guava paste
Strawberry
1/2 cup water
1 cup granulated sugar + 2 tablespoons granulated sugar
Pectin
Lime Zest

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Comment préparer Strawberry Guava Jam

In a heavy-bottomed saucepan, combine 1 cup guava paste, 2 cups sliced strawberries, 1/2 cup water, and 1 cup granulated sugar.
Bring the mixture to a rolling boil over medium-high heat, stirring frequently to prevent sticking. Reduce heat to low and simmer for 10 minutes, stirring occasionally.
In a small bowl, whisk together 2 tablespoons granulated sugar and 1 packet (1 1/4 teaspoons) of powdered pectin.
Add the sugar-pectin mixture to the boiling guava-strawberry mixture. Stir vigorously for 1 minute.
Continue to boil for another 2 minutes to fully activate the pectin, stirring constantly.
Remove from heat and stir in 1 tablespoon finely grated lime zest.
Use a potato masher or immersion blender to gently mash the jam to your desired consistency. For a chunkier jam, mash less.
Carefully pour the hot jam into sterilized jars leaving 1/4 inch headspace.
Wipe the rims of the jars clean and seal with lids.
Process the filled jars in a boiling water bath for 10 minutes (for best shelf stability - optional).
Let the jars cool completely. You should hear a 'pop' sound as the jars seal.
Once completely cool, check the seals. Refrigerate any unprocessed jars and consume within 1 month.
Chill for at least 2 hours before serving to allow the flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

386g

Fat

Carbs

37g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Jams And Preserves Condiments Etc Fruit Easy Vegetarian Dietary Berries Strawberries Tropical Fruit Taste Mood Sweet

Questions fréquentes

Combien de temps faut-il pour préparer Strawberry Guava Jam ?

Strawberry Guava Jam prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Strawberry Guava Jam ?

Strawberry Guava Jam contient environ 432 calories par portion, avec environ 1 g de protéines, 37 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Strawberry Guava Jam ?

Les principaux ingrédients de Strawberry Guava Jam sont Guava Paste, Strawberry, Water, Sugar, Pectin, Lime Zest. Consultez la liste complète avec les quantités ci-dessus.