Tangy Chicken Legs Recette

This secret family recipe for Tangy Coffee-Glazed Chicken Legs will blow you away! Don't let the coffee ingredient surprise you – it adds a depth of flavor that's simply unforgettable. This easy BBQ-style recipe uses pantry staples to create a mouthwatering sauce that's perfect for both baking and grilling. Get ready for tender, juicy chicken legs with a tangy, smoky sweetness that everyone will crave. Prepare to impress your family and friends with this unique and delicious dish!

Préparation 20 min

Cuisson 135 min

Calories 431.9 kcal

Protéines 62g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tangy Chicken Legs

Brewed Coffee
1 cup ketchup
Sugar
¼ cup brown sugar
2 tablespoons Worcestershire sauce
Vinegar
Yellow Mustard
Pepper
Red Pepper Flakes
Chicken Leg Quarters

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Comment préparer Tangy Chicken Legs

In a saucepan, combine 1 cup ketchup, ½ cup apple cider vinegar, ¼ cup brown sugar, 2 tablespoons Worcestershire sauce, 1 tablespoon Dijon mustard, 1 tablespoon coffee (strongly brewed), 1 teaspoon smoked paprika, 1 teaspoon garlic powder, and ½ teaspoon onion powder.
Bring the sauce mixture to a boil over medium-high heat.
Reduce heat to low and simmer uncovered for 45-60 minutes, stirring frequently, until the sauce has thickened.
Preheat oven to 350°F (175°C). Place 6-8 chicken legs in a 13x9 inch baking dish.
Pour the sauce evenly over the chicken legs, ensuring they are well coated.
Bake uncovered for 60-75 minutes, or until the internal temperature of the chicken reaches 165°F (74°C) and the juices run clear. Alternatively, grill the chicken over medium heat for 20-25 minutes, brushing with sauce every 5 minutes, turning to coat both sides, until the internal temperature reaches 165°F (74°C).
Let the chicken rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

111g

Fat

28g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes The Americas American Southern Gluten Free Summer Recipes Fall Recipes Game Day Recipes Grilling & Bbq Baking Coffee Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Main Dish Poultry Easy Beginner Cook Chicken Meat Chicken Thighs Legs 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Tangy Chicken Legs ?

Tangy Chicken Legs prend environ 155 minutes du début à la fin — environ 20 minutes de préparation et 135 minutes de cuisson.

Combien de calories contient Tangy Chicken Legs ?

Tangy Chicken Legs contient environ 431.9 calories par portion, avec environ 62 g de protéines, 10 g de glucides et 31 g de lipides.

De quels ingrédients ai-je besoin pour Tangy Chicken Legs ?

Les principaux ingrédients de Tangy Chicken Legs sont Brewed Coffee, Ketchup, Sugar, Brown Sugar, Worcestershire Sauce, Vinegar. Consultez la liste complète avec les quantités ci-dessus.