Vanilla Bean And Cream Cheese Frosting Recette

Indulge your senses with this heavenly Vanilla Bean Cream Cheese Frosting! This decadent recipe, inspired by Katie's blog "Chaos in the Kitchen," is unbelievably creamy and bursting with vanilla flavor. Perfect for cakes, cupcakes, or even as a delicious spread, this frosting is guaranteed to be a crowd-pleaser. Easy to make in just 10 minutes, it's the perfect finishing touch for your next baking creation. Check out Katie's other amazing recipes!

Préparation 10 min

Cuisson 10 min

Calories 159.6 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vanilla Bean And Cream Cheese Frosting

8 ounces cream cheese, softened
1/2 cup unsalted butter, softened
1 teaspoon vanilla extract
1 vanilla bean, split and scraped (or 1 teaspoon vanilla bean paste)
3 cups powdered sugar (confectioners' sugar)
1 tablespoon milk or cream

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Comment préparer Vanilla Bean And Cream Cheese Frosting

In a large bowl, beat the softened cream cheese and butter together until smooth and creamy using an electric mixer.
Gradually add the powdered sugar, one cup at a time, beating well after each addition until fully incorporated.
Stir in the vanilla extract, milk (or cream), and vanilla bean seeds (or paste).
Beat on medium speed for another 2-3 minutes until the frosting is light, fluffy, and well combined.
Taste and adjust sweetness or vanilla flavor as desired. Add more powdered sugar for a thicker consistency or a little more milk for a thinner consistency.
Frost your favorite baked goods and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

58g

Fat

34g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For Large Groups 5 Ingredients Or Less Desserts Easy Cakes Cake Fillings And Frostings Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Vanilla Bean And Cream Cheese Frosting ?

Vanilla Bean And Cream Cheese Frosting prend environ 20 minutes du début à la fin — environ 10 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Vanilla Bean And Cream Cheese Frosting ?

Vanilla Bean And Cream Cheese Frosting contient environ 159.6 calories par portion, avec environ 1 g de protéines, 5 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Vanilla Bean And Cream Cheese Frosting ?

Les principaux ingrédients de Vanilla Bean And Cream Cheese Frosting sont Cream Cheese, Unsalted Butter, Vanilla Extract, Vanilla Bean, Powdered Sugar, 1 tablespoon milk or cream. Consultez la liste complète avec les quantités ci-dessus.