Ingrédients pour Warmed And Spiced Apple Cider
- Apple Cider
- Light Brown Sugar
- Cinnamon Sticks
- Whole Allspice
- Whole Cloves
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Comment préparer Warmed And Spiced Apple Cider
- In a large saucepan, combine apple cider, apple juice, brown sugar, cinnamon sticks, whole cloves, star anise, and orange zest.
- Bring the mixture to a gentle simmer over medium heat. Do not boil.
- Reduce heat to low and let the cider simmer for 15-20 minutes, allowing the spices to infuse and the flavors to meld.
- Remove from heat and let the cider steep for another 5-10 minutes to enhance the flavor further.
- Strain the cider through a fine-mesh sieve or cheesecloth to remove the spices.
- Serve warm in mugs, optionally garnished with a cinnamon stick, orange slice, or apple slices.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
26g
Fat
0g
Carbs
2g