White Radish Chutney Mooj Recette

Experience the vibrant flavors of Kashmir with this White Radish Chutney Mooj! Inspired by Bon Appétit's April 1986 issue (zaar world tour ii - asia/india), this recipe delivers a quick and zesty chutney perfect as a condiment or side dish. The crunchy radish and toasted walnuts create a delightful textural contrast, while the chili adds a fiery kick. A perfect addition to your Indian cooking repertoire!

Préparation 15 min

Cuisson 25 min

Calories 514.1 kcal

Protéines 24g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour White Radish Chutney Mooj

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Comment préparer White Radish Chutney Mooj

Preheat oven to 350°F (175°C).
Spread 1/2 cup walnuts evenly on a baking sheet.
Bake for 10 minutes, then turn off the oven and let the walnuts sit in the residual heat for another 5 minutes to further enhance their flavor.
In a food processor, pulse 2 cups grated white radish and 1-2 green chilies (adjust to your spice preference) using on/off turns until finely chopped but not completely pureed. Leave some texture!
Add the toasted walnuts and 1/2 teaspoon of salt. Pulse until combined but still slightly chunky.
With the motor running, slowly drizzle in 2 tablespoons of white wine vinegar (or rice vinegar) until desired consistency is reached.
Transfer the chutney to a covered bowl. Refrigerate for at least 30 minutes to allow the flavors to meld before serving. The chutney will deepen in flavor if refrigerated overnight.

Nutrition Information (Approximate per serving)

Sodium

64 g

Sugar

Fat

23g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Course Cuisine Preparation Occasion Condiments Etc Asian Indian Oven Food Processor Blender Spicy Garnishes Taste Mood Equipment Small Appliance

Questions fréquentes

Combien de temps faut-il pour préparer White Radish Chutney Mooj ?

White Radish Chutney Mooj prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient White Radish Chutney Mooj ?

White Radish Chutney Mooj contient environ 514.1 calories par portion, avec environ 24 g de protéines, 3 g de glucides et 78 g de lipides.

De quels ingrédients ai-je besoin pour White Radish Chutney Mooj ?

Les principaux ingrédients de White Radish Chutney Mooj sont Walnuts, Daikon Radish, Serrano Chili, Salt, Cider Vinegar. Consultez la liste complète avec les quantités ci-dessus.