Indulge in this creamy, dreamy Yogurt Dessert Sauce! Light and refreshing, it's the perfect complement to pumpkin pie, baked apples, apple crisp, or any fruit dessert. Imagine its tangy sweetness drizzled over fresh, seasonal berries – pure deliciousness! This simple recipe, inspired by the New American Diet cookbook, is ready in minutes and will elevate your desserts to a whole new level. Get ready for rave reviews!
2 tablespoons chopped pecans or walnuts (optional)
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Comment préparer Yogurt Dessert Sauce
In a medium bowl, whisk together 1 cup plain Greek yogurt, 1/4 cup honey (or maple syrup for a vegan option), 1 tablespoon lemon juice, 1 teaspoon vanilla extract, and a pinch of ground cinnamon.
Gently fold in 2 tablespoons chopped pecans or walnuts (optional).
Cover the bowl and refrigerate for at least 1 hour, or preferably 2-3 hours, to allow the flavors to meld and the sauce to chill completely.
Serve generously over your favorite dessert. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
7 g
Sugar
169g
Fat
12g
Carbs
14g
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Combien de temps faut-il pour préparer Yogurt Dessert Sauce ?
Yogurt Dessert Sauce prend environ 70 minutes du début à la fin — environ 5 minutes de préparation et 65 minutes de cuisson.
Combien de calories contient Yogurt Dessert Sauce ?
Yogurt Dessert Sauce contient environ 257.1 calories par portion, avec environ 25 g de protéines, 14 g de glucides et 5 g de lipides.
De quels ingrédients ai-je besoin pour Yogurt Dessert Sauce ?
Les principaux ingrédients de Yogurt Dessert Sauce sont Plain Low Fat Yogurt, Vanilla, Sugar, 1 tablespoon lemon juice, 1/4 teaspoon ground cinnamon, 2 tablespoons chopped pecans or walnuts (optional). Consultez la liste complète avec les quantités ci-dessus.
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