Forktionary

Chips

N/A Snack/Processed Food

Chips Snack/Processed Food

At a Glance

  • Category Snack/Processed Food

The Forktionary Angle

"Beyond the snack bag: elevating the humble chip from a casual bite to a gourmet garnish, texture enhancer, and flavor explosion."

Definition

Thin slices of food, typically potato, deep-fried or baked until crisp, then seasoned. Widely consumed as a snack.

Acrylamide Content Can contain acrylamide, a byproduct of high-heat cooking carbohydrates.
Annual Sales (US) Over $10 billion annually in the US alone.
Unopened Shelf Life Typically 2-3 months past best-by date if sealed.

Flavor Profile

The primary flavor notes for Chips are:

Salty savory crunchy; varies greatly by seasoning (umami spicy cheesy)

Chef’s Secret

Crush plain potato chips and use them as a surprising crispy topping for baked casseroles, mac and cheese, or even fish fillets before baking.

Best Substitutes

Pretzels

for crunch
Ratio 1:1

Crackers

for texture
Ratio 1:1

Vegetable sticks

for dipping, less crunch
Ratio 1:1

Buying Guide

Consider texture (kettle-cooked for extra crunch), flavor profile, and ingredient list for less processed options.

Culinary Pairings

Dips (salsa guacamole onion dip) sandwiches burgers beer sparkling wine (plain chips) chili

Recipes Using Chips

Amazing Cheese Truffles image 106
Time To Make Cuisine Presentation Appetizers

Amazing Cheese Truffles

Elevate your next gathering with these irresistible Amazing Cheese Truffles! A delightful twist on a classic, these creamy, cheesy bites are easy to make and guaranteed to be a crowd-pleaser. Get ready for rave reviews! (Prep time excludes chilling)

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A Humdinger Of A Wrap image
Course Number Of Servings Time To Make Lunch

A Humdinger Of A Wrap

Get ready for a flavor explosion! This quick and easy recipe for A Humdinger of a Wrap can be made in minutes and is guaranteed to become a new favorite. Customize it with your preferred tortillas (plain, whole wheat, sundried tomato, or spinach) and load it up with your favorite veggies. Warning: Seriously addictive! Perfect for a quick lunch, dinner, or even a snack. #quickrecipe #easyrecipe #wraprecipe #lunchideas #dinnerideas #customizable #addictive

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Smoky Sweet Bacon Cheese Spread image 131
Gifts Course Preparation Time To Make

Smoky Sweet Bacon Cheese Spread

Craving a flavor explosion? This Smoky Sweet Bacon Cheese Spread delivers a unique blend of Southwestern and Mediterranean flavors—smoky chipotle, salty bacon, sweet cranberries, and tangy feta. Perfect as a party appetizer, holiday gift, or a unique weeknight snack! Learn how to make this incredible spread, plus two delicious serving options: crispy tortilla wheels and savory stuffed mushrooms. Get ready to impress your guests!

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Bacon Cream Cheese And Horseradish Dip image
Cheese Course Meat Very Low Carbs

Bacon Cream Cheese And Horseradish Dip

Indulge in this savory Bacon Cream Cheese & Horseradish Dip, a tantalizing appetizer perfect for parties or a cozy night in. Inspired by James Villas' The Bacon Cookbook, this creamy dip features crispy bacon, tangy horseradish, and a touch of cream cheese for the ultimate flavor explosion. Get ready to impress your guests with this easy-to-make, yet incredibly delicious recipe!

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Artichoke Spinach Dip From Olive Garden image 107
Dips Dips Copycat Time To Make

Artichoke Spinach Dip From Olive Garden

Recreate the irresistible flavor of Olive Garden's famous Artichoke Spinach Dip with this easy-to-follow recipe! This creamy, cheesy dip is perfect for parties, game nights, or a cozy night in. Made with fresh spinach, artichoke hearts, and a blend of creamy cheeses, it's a guaranteed crowd-pleaser. Serve with your favorite chips, crackers, or crusty bread for dipping.

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Barley Over The Border Fajitas image 130
Cuisine Low In Something 4 Hours Or Less Course

Barley Over The Border Fajitas

Savor the flavors of the American West with a twist! This Barley Over the Border Fajitas recipe, inspired by the legendary "Fifty From the Trail" cookbook, elevates classic fajitas with smoky mesquite and tender steak. Marinate your steak to perfection, then grill it alongside vibrant bell peppers and onions for a fiesta of taste. Perfect for a weeknight dinner or a lively gathering, this recipe is sure to become a new family favorite. Get ready for an explosion of Southwestern deliciousness!

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