The Forktionary Angle
"The ubiquitous, velvety base that provides a tangy richness to both sweet and savory applications, from breakfast to dessert."
Definition
A soft, mild, and creamy dairy product, typically made from milk and cream, designed to be easily spreadable on bagels, toast, or crackers.
Flavor Profile
The primary flavor notes for Cream Cheese Spread are:
Chef’s Secret
For a quick, rich pasta sauce, melt a dollop of cream cheese spread with a little pasta water and herbs; it emulsifies beautifully.
Best Substitutes
Mascarpone
Buying Guide
Choose plain for versatility or flavored for specific uses. Check fat content if desired (full fat, light, fat-free).