Double Cream

Bos taurus Dairy

Double Cream Dairy

At a Glance

  • Category Dairy

The Forktionary Angle

"The Ultimate Indulgent Dairy"

Definition

A very rich, thick cream with a minimum 48% milk fat content, ideal for whipping, pouring, or cooking without curdling.

Calorie Density High
Minimum Fat Content 48%
Whisking Volume Increase Up to double

Flavor Profile

The primary flavor notes for Double Cream are:

Rich Creamy Milky Subtly Sweet

Chef’s Secret

To prevent double cream from curdling in hot sauces, temper it by slowly whisking some hot sauce into the cream before adding it to the main pot.

Best Substitutes

Heavy cream

slightly less fat
Ratio 1:1

Mascarpone

for some uses
Ratio 1:1

Crème fraîche

for savory
Ratio 1:1

Buying Guide

Check fat content; a higher fat percentage ensures a richer taste and superior whipping performance for culinary applications.

Culinary Pairings

Recipes Using Double Cream

Preparation Vegetables Thanksgiving American

Potatoes With Garlic And Cheese Pommes De Terre A L Ail

Crispy, cheesy, and utterly irresistible! These Garlic and Cheese Potatoes (Pommes De Terre à l'Ail) are a show-stopping side dish perfect for a buffet or special occasion. Layered potatoes, bacon, and cheese create a golden-brown, flavorful gratin that's incredibly easy to make. The creamy texture and garlicky aroma will leave your guests wanting more!

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Sweet Tarts Course Served Cold

5 Min Chocolate Tart

Impress your guests with this decadent 5-minute chocolate tart! This incredibly easy recipe requires minimal prep and delivers maximum chocolatey goodness. Perfect for last-minute dessert emergencies or when you crave a rich, creamy treat. Get ready for a seriously sinful indulgence!

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Desserts Occasion Desserts Vegetarian

A Symphony Of French Chocolate Truffles

Indulge in a decadent symphony of rich, creamy chocolate truffles! This recipe elevates the classic with gourmet additions like toasted almonds, stem ginger steeped in brandy or rum. Made with premium 70% cacao chocolate (for unparalleled flavor!), these truffles are the perfect grand finale to any dinner party. Elevate your presentation by serving them on a truffle tree (recipe #270171). Make-ahead friendly – they freeze beautifully and defrost in just an hour!

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Preparation Main Dish Course Eggs

Alsace Onion Flan

Indulge in this creamy, dreamy Alsace Onion Flan, a classic French recipe with a rich history! This savory flan, perfect for a sophisticated appetizer or light main course, features caramelized onions nestled in a buttery pastry crust and baked to golden perfection. Originally from a 1973 Readers Digest cookbook, this recipe is a timeless delight, equally at home on a Canadian or French table. Serve warm or cold with a crisp green salad for a complete and satisfying meal.

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European Scones 60 Minutes Or Less Main Ingredient

Apricot And Ginger Scones

Indulge in the delightful taste of summer with these irresistible Apricot & Ginger Scones! Inspired by Prue Leith's beloved recipe, these scones boast a delicate crumb, bursting with juicy apricots and fragrant ginger. The star of the show? A zesty ginger cream that elevates these scones to a whole new level of deliciousness. Perfect for afternoon tea, brunch, or a delightful treat any time of day. Get ready to impress your friends and family with this easy-to-follow recipe.

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Dietary Main Ingredient Cheese Number Of Servings

Artery Cloging Cheese Sauce

Prepare for a flavor explosion! This decadent cheese sauce is irresistibly rich and creamy, perfect for pasta, vegetables, or as a dip. While undeniably decadent, enjoy it in moderation. Get the recipe now!

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Cheese Main Ingredient For 1 Or 2 Cuisine

Asparagus Carbonara

This lush and lightning-fast Asparagus Carbonara recipe is a taste sensation! Perfectly tender asparagus and al dente pasta are tossed in a creamy parmesan sauce with crispy pancetta. A quick weeknight meal that's surprisingly elegant.

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Course Main Dish Time To Make Course

Baked Eggs With Herbs

Indulge in this elegant and flavorful baked egg recipe! Originally a spring supper dish made with goose eggs, this updated version uses readily available chicken eggs for a simpler, yet equally delicious experience. Two eggs per person create a perfectly portioned meal, ready in under 30 minutes. This recipe is perfect for a brunch, light lunch, or a sophisticated weeknight dinner.

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Preparation Cakes Fruit 4 Hours Or Less

Banana Caramel Chocolate Chunk Cake

Indulge in pure decadence with this irresistible Banana Caramel Chocolate Chunk Cake! Moist banana cake bursting with pecans and chocolate chunks, delicately spiced and infused with a luscious caramel glaze that sinks into every bite. This heavenly dessert is the ultimate comfort food – a true taste of paradise! Perfect for birthdays, holidays, or any day you deserve a treat.

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