The Forktionary Angle
"The unsung hero of comfort food, offering versatility from sweet to savory."
Definition
Light, tender baked goods characterized by distinct, buttery layers that separate easily. Made with leavening and fat.
Flavor Profile
The primary flavor notes for Flakey Biscuits are:
Chef’s Secret
For extra-flaky layers, grate frozen butter into your flour mixture instead of cutting it in. This keeps the butter colder and distributes it more evenly.
Best Substitutes
Scones
Crescent Rolls
Buying Guide
Choose biscuits that feel firm but not hard, with a golden-brown crust and a visible layering.