Forktionary

Bacon Biscuit Wreath Recipe

Wow your family and friends with this stunning Bacon Biscuit Wreath – the perfect appetizer, snack, or unique food gift! This kid-friendly recipe is quick, easy, and unbelievably delicious. Crispy bacon, buttery biscuits, and a hint of parsley create a flavor explosion. Serve warm with a zesty hot mustard dipping sauce for an unforgettable treat.

Prep Time 15 mins
Cook Time 29 mins
Calories 272.7 kcal
Protein 14g
Rating 5.0 (1 Reviews)
Bacon Biscuit Wreath 89

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bacon Biscuit Wreath

  • 4 ounces (113g) Sharp American Cheese spread
  • 2 tablespoons Butter Flavor Shortening
  • 12 refrigerated Flakey Biscuits
  • 4 ounces (113g) cooked and crumbled Bacon
  • 1 tablespoon chopped Fresh Parsley
  • cooking spray or butter (for greasing pan)
  • hot mustard dipping sauce (for serving)

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How to Make Bacon Biscuit Wreath

  1. Preheat oven to 400°F (200°C).
  2. In a small saucepan, melt 4 ounces (113g) of cheese spread and 2 tablespoons of shortening over low heat.
  3. Stir until completely smooth and blended.
  4. Grease a 6-cup oven-proof ring mold or a 9-inch fluted tube pan with cooking spray or butter.
  5. Pour the cheese mixture into the prepared pan.
  6. Cut 12 refrigerated biscuits into quarters (or use 48 mini biscuits).
  7. Arrange the biscuit quarters over the cheese mixture in the pan, pressing them gently into the cheese.
  8. Bake for 12-14 minutes, or until the biscuits are golden brown and cooked through.
  9. Carefully invert the pan onto a serving platter to release the wreath.
  10. Remove the pan immediately.
  11. Sprinkle generously with 4 ounces (113g) cooked and crumbled bacon and 1 tablespoon of chopped fresh parsley.
  12. Serve warm with your favorite hot mustard dipping sauce. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

11g

Fat

35g

Carbs

5g

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Starters Appetizers & Snacks Breakfast & Brunch Side Dishes Beef & Red Meat Pork Recipes The Americas American Southern Holiday Recipes Game Day Recipes Baking 30 Minutes Or Less

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30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Appetizers Breads Breakfast Lunch Side Dishes Eggs Dairy Pork Oven Easy Beginner Cook Potluck Dinner Party Finger Food Holiday Event Kid Friendly Rolls Biscuits Cheese Dietary Gifts Comfort Food Meat Taste Mood To Go Equipment Presentation