Forktionary

Gelatin Powder

N/A (Protein product from collagen) Thickener / Gelling Agent

Gelatin Powder Thickener / Gelling Agent

At a Glance

  • Category Thickener / Gelling Agent

The Forktionary Angle

"The invisible architect of wobbly wonders, transforming liquids into firm, shimmering edibles with a delicate melt-in-your-mouth quality."

Definition

A gelling agent derived from animal collagen, used to thicken and stabilize foods, creating a characteristic wobbly texture.

Science A protein that forms a thermo-reversible gel network when dissolved in hot liquid and then cooled.
Storage Store in a cool, dry place in an airtight container to prevent clumping and moisture absorption; indefinite shelf life.
Usage Most commonly used to create jellies, mousses, panna cotta, and to stabilize whipped creams.

Flavor Profile

The primary flavor notes for Gelatin Powder are:

Flavorless (when unflavored) neutral

Chef’s Secret

To ensure lump-free gelatin, always "bloom" it first in cold water for 5-10 minutes before dissolving in hot liquid.

Best Substitutes

Agar-agar

but has a firmer set and is vegan
Ratio 1:1

Pectin

ratio varies by application, for fruit gels

Cornstarch

for thickening, not gelling

Buying Guide

Opt for unflavored, uncolored varieties unless a specific flavor is desired. Check bloom strength if specified.

Culinary Pairings

Fruits cream sugar flavorings of all kinds

Recipes Using Gelatin Powder

Almond Jelly Chunks With Sweet Tangy Longan image
Malaysian Gelatin Asian Preparation

Almond Jelly Chunks With Sweet Tangy Longan

This recipe for Almond Jelly Chunks with Sweet & Tangy Longan is a game-changer! I perfected this recipe after many failed attempts, and it's now a family favorite – even my mom, who dislikes almond jelly, loves it! The secret? A zesty lemon twist that elevates the creamy almond jelly and perfectly complements the sweet longan. This refreshing dessert is easy to make and perfect for a hot day. Can't find longan? Lychees work wonderfully too! (Chill time not included in prep time)

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Almond Jelly With Fruit Salad image
Stove Top Preparation Low In Something Occasion

Almond Jelly With Fruit Salad

This delightful Almond Jelly with Fruit Salad recipe is a perfect summer treat! Made with fragrant almond essence and a vibrant fruit salad, this recipe is surprisingly easy and requires minimal effort. Prepare it 6-24 hours in advance for a truly impressive dessert that's sure to impress. Perfect for potlucks, parties, or a special family gathering.

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