Ham Bone

N/A Meat By-product, Flavoring Agent

Ham Bone Meat By-product, Flavoring Agent

At a Glance

  • Category Meat By-product, Flavoring Agent

The Forktionary Angle

"A culinary hidden gem, transforming simple ingredients into deeply flavored, comforting meals with minimal effort."

Definition

The cooked bone from a ham, highly prized for infusing deep smoky, salty, and savory flavor into soups, stocks, and bean dishes.

Key Flavor Contribution Collagen & Residual Meat
Primary Culinary Use Flavoring Stocks/Soups
Storage (optimal) Frozen for 3-6 months

Flavor Profile

The primary flavor notes for Ham Bone are:

Smoky Salty Umami Savory Meaty

Chef’s Secret

Before adding to soup, quickly roast the ham bone (if not already roasted) to deepen its smoky notes and introduce a maillard reaction.

Best Substitutes

Smoked Turkey Leg

Ratio 1:1

Smoked Pork Hocks

Ratio 1:1

Liquid Smoke

few drops + regular pork bone

Buying Guide

Often comes with a ham. Ensure there's still a good amount of residual meat for maximum flavor.

Recipes Using Ham Bone

Cuisine 4 Hours Or Less Main Ingredient Meat

Andorran Escudella

Embark on a culinary journey to Andorra with this authentic Escudella recipe! Featured on week seven of the "Travel by Stove" food blog, this rich and flavorful one-pot wonder is considered Andorra's national dish. Perfect for a chilly evening, this hearty stew boasts tender chicken, savory sausage, and an abundance of vegetables. Serve with crusty bread to soak up the delicious, slightly fatty broth. Get ready for a taste of the Pyrenees!

See Complete Recipe
Ham Pork Beans Meat

15 Bean Soup Crock Pot

This 15 bean soup recipe is a comforting classic, slow-cooked to perfection in your crock pot! I adapted an online recipe to create this hearty and flavorful soup – perfect for a chilly evening. Skip the complicated steps and enjoy this easy, delicious, and customizable 15-bean soup!

See Complete Recipe
Beans 4 Hours Or Less Easy Beans

Barbecue Limas

Indulge in the rich, smoky flavors of these slow-cooked Barbecue Limas! This recipe, adapted from the American Diabetes Association, offers a hearty and satisfying meal complete with protein. Serve alongside fluffy cornbread for a truly unforgettable Southern feast. Perfect for a cozy weeknight dinner or a special occasion.

See Complete Recipe
Seasonal Beginner Cook Northeastern United States Free Of Something

Amish Bean Soup

Warm your heart and soul with this hearty Amish Bean Soup, a Wisconsin tradition perfect for chilly evenings! This simple recipe uses humble ingredients to create a deeply flavorful and satisfying soup that's perfect for beginner cooks and busy weeknights. Imagine the rich aroma of ham bone simmering with tender beans and vegetables – pure comfort in a bowl! Get ready for a taste of true Wisconsin warmth.

See Complete Recipe