Tamari Soy Sauce

Ignite your taste buds with this fiery yet flavorful Spicy Grilled Striped Bass recipe! This dish is surprisingly easy to make and uses simple ingredients to create a restaurant-quality meal. Perfect for a weeknight dinner or a special occasion, this recipe works with any firm white fish, making it incredibly versatile. Even seafood skeptics will be asking for seconds! Get ready for a burst of spicy, savory goodness!

This isn't just a recipe; it's a sales sensation! Directly from the Cameron Cooking Guide, Allen Frey's Tuna Steaks recipe sold 1000 copies – and for good reason. Experience perfectly smoked, melt-in-your-mouth tuna steaks cooked to your liking using a stovetop smoker. This recipe delivers juicy, flavorful perfection in just over two hours!

Elevate your classic potatoes au gratin with this decadent Artichoke Potato and Cheese Casserole! Hearty, rich, and incredibly satisfying, this recipe from Chef Paul Prudhomme's cookbook is a guaranteed crowd-pleaser. Imagine creamy potatoes, tender artichoke hearts, and a perfectly browned cheese topping – pure comfort food perfection! For a quicker version, substitute fresh artichokes with canned artichoke hearts.

Satisfy your craving for juicy, flavorful chicken meatballs with this irresistible Asian-inspired recipe! Bursting with garlic, ginger, and a medley of aromatic spices, these tender meatballs are a family favorite. Serve them alongside a vibrant vegetable stir-fry and fluffy rice for a complete and satisfying meal. Don't be intimidated by the generous amounts of garlic and ginger – they create a beautifully mellow yet intensely flavorful base.

This Almond Chicken recipe is a flavor explosion! A quick and easy weeknight meal, this recipe is easily adaptable. I used pecans instead of almonds (genius!) for a delicious twist, and whole oat flour adds a delightful nutty texture. Served over seasoned brown and wild rice (pictured!), it's a complete and satisfying dinner. Get ready to impress your family with this restaurant-quality dish that's surprisingly simple to make in just 40 minutes!

Indulge in this comforting and flavorful vegetable ragout, a Moosewood Restaurant inspired recipe! This hearty stew bursts with fresh vegetables simmered in a rich sauce, perfect for a cozy weeknight dinner. Serve with a crusty loaf of French bread for dipping into the delicious sauce. Get ready for a taste of home-style goodness!

Discover this unique barley recipe, unearthed from a vintage vegetarian magazine! Unlike typical barley soups, this pilaf boasts a delightful combination of chewy barley, earthy shiitake mushrooms, and vibrant spinach. A simple yet elegant side dish or satisfying vegetarian main course, ready in under 80 minutes.

Experience a flavor explosion with this Asian-inspired chicken salad! Sweet, spicy, and savory notes combine in a quick and easy recipe perfect for a weeknight dinner or a vibrant lunch. Customize the heat with a minced jalapeño – if you dare! This recipe features tender chicken tossed in a zesty peanut sauce with crunchy cashews and fresh cilantro. Get ready for a delicious twist on a classic!

Transform ordinary tofu into an irresistible Asian-inspired dish! This recipe delivers incredibly flavorful, crispy baked tofu that will even convert tofu skeptics. The secret? A flavorful marinade and thorough pressing to remove excess moisture. Get ready for a culinary adventure that's both easy and incredibly rewarding. Perfect for weeknight dinners or impressive gatherings. Inspired by the Sunday Moosewood Cookbook.

Craving a quick and flavorful lunch or dinner? This Asian Tuna Salad recipe delivers an explosion of fresh Asian flavors in just 10 minutes! Imagine succulent tuna tossed in a vibrant, zesty dressing with crunchy veggies – a perfect light meal or appetizer. Try it today!

Sizzle into summer with this vibrant Asian Steak Salad! Juicy grilled steak is tossed with a refreshing Asian slaw and a tangy hoisin lime dressing. A quick and easy recipe perfect for a light yet satisfying weeknight dinner. Optional additions like diced tart apples or mandarin oranges add extra sweetness and texture.

Wow your family with these incredibly juicy and flavorful Apricot Glazed Pork Medallions! This easy Food Network-inspired recipe is a crowd-pleaser, perfect for a weeknight dinner or a special occasion. Tender pork medallions are perfectly seared then simmered in a luscious apricot glaze, creating a sweet and savory masterpiece. Serve over fluffy rice with your favorite sides like steamed broccoli for a complete and satisfying meal.

This hearty and flavorful African Peanut Stew recipe is a labor of love, inspired by a Rochester, NY restaurant! Years in the making, this recipe delivers a rich, nutty stew perfect for a cozy night in. Serve with crusty bread for dipping or add brown rice directly to the stew for extra heartiness. Get ready for a taste of Rochester!

Savor the vibrant flavors of summer with this easy-to-make Beef Stir-Fry! This recipe features fresh, organic ingredients and the delightful tang of Asian cuisine. Tender beef, crisp-tender asparagus, and sweet caramelized onions create a symphony of textures and tastes. Perfect for a weeknight dinner or a special occasion, this dish is guaranteed to impress. Serve over fluffy white rice for a complete and satisfying meal.