Seafood | Pescatarian Low Carb Keto

Kippered Herring Fillet

Clupea harengus Allergens: Fish
Kippered Herring Fillet

Sourcing & Taxonomy

  • Family Animalia
  • Primary Cuisine British, Scandinavian
  • Seasonality Year-Round
  • Source Herring fish

O Que É Kippered Herring Fillet?

Salted and smoked herring, traditionally split and gutted, offering a distinct smoky and savory flavor.

Qual o Sabor de Kippered Herring Fillet?

Kippered Herring Fillet tem um sabor salty, umami, smoky, oily com aromas de smoky, briny, fishy.

Taste
Salty, Umami, Smoky, Oily
Texture
Flaky, Firm, Moist
Aroma
Smoky, Briny, Fishy
Acidity
Low

Technical Metrics

Informação Nutricional

Per 85 g
Calories194 kcal
Total Fat11.8 g
Saturated Fat2.7 g
Trans Fat0 g
Cholesterol85 mg
Protein21.6 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium50 mg
Iron0.7 mg
Potassium300 mg

Segredo do Chef

To reduce saltiness, briefly poach kippered herring in water or milk before serving.

Substitutos e Proporções de Kippered Herring Fillet

O melhor substituto para Kippered Herring Fillet é Smoked Mackerel, usado na proporção de 1:1. Best flavor and texture match for its rich, smoky, and oily profile.

Substitutos para Kippered Herring Fillet com proporções
Substituto Proporção Melhor para
Smoked Mackerel Melhor 1:1 Best flavor and texture match for its rich, smoky, and oily profile.
Smoked Salmon 1:1 Good for a milder smoky flavor and similar flaky texture, though less oily.
Canned Sardines 1:1 Offers a similar briny, rich fish flavor in a convenient form, albeit smaller fillets.
Salt Cod 1:1 (after rehydration) Provides intense salty, savory notes for cooked dishes, requires soaking.

Como Escolher e Armazenar Kippered Herring Fillet

  1. Look for firm fillets with intact skin; often available canned, jarred, or refrigerated.
  2. Check for sustainable sourcing.

O Que Combina Bem Com Kippered Herring Fillet?

  • Rye bread
  • cream cheese
  • dill
  • lemon
  • boiled potatoes
  • eggs
  • horseradish.

Perguntas frequentes

Qual o sabor de Kippered Herring Fillet?

Salty, Umami, Smoky, Oily Smoky, Briny, Fishy

Qual é um bom substituto para Kippered Herring Fillet?

O melhor substituto é Smoked Mackerel (1:1). Best flavor and texture match for its rich, smoky, and oily profile.

Como escolher e armazenar Kippered Herring Fillet?

Look for firm fillets with intact skin; often available canned, jarred, or refrigerated. Check for sustainable sourcing.

Ingredientes de Seafood Relacionados

Precisa de um substituto para Kippered Herring Fillet agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.