Tomato Paste

Jeff Smith's legendary Southern BBQ sauce recipe from his 1984 cookbook, "The Frugal Gourmet"! This mouthwatering sauce is perfect for pulled pork and elevates any barbecue. One batch is enough for approximately 10 lbs of meat, making it perfect for a crowd or for keeping on hand. It's incredibly flavorful, easy to make, and stores beautifully in the refrigerator. Don't have liquid smoke? Smoked paprika is a great substitute!

Indulge in this fiery Ethiopian-inspired chicken stew! Inspired by a Cooking Light recipe (October 2006), this recipe delivers bold, vibrant flavors thanks to the aromatic berbere spice blend. Using boneless, skinless chicken breasts for convenience, this recipe is easily adaptable to your preference. The creamy, spicy sauce is perfectly balanced and pairs wonderfully with basmati rice. A swirl of plain yogurt adds a beautiful presentation and a cool, creamy contrast to the rich sauce. Prepare to be amazed by the depth of flavor in this unforgettable dish!

Experience the vibrant flavors of the Algerian coast with this authentic fish soup recipe! Inspired by a harbor-side restaurant in Algiers, this Chorba is rich, aromatic, and easily customizable to your spice preference. Add extra cayenne pepper for a fiery kick! Perfect for a comforting weeknight meal or a special occasion.

Husband's new favorite! This incredible seafood spaghetti recipe is bursting with flavor. Tender spaghetti tossed in a vibrant tomato sauce with succulent shellfish and a hint of lemon. Easy to follow instructions for a restaurant-quality meal in under an hour.

Rediscover the legendary lasagna recipe that graced American Beauty lasagna noodle boxes! This nostalgic favorite, unchanged for over 25 years, delivers unbeatable cheesy, meaty goodness. Our version is a true throwback, capturing the rich flavors and creamy texture that made it a classic. Get ready for a taste of comfort food perfection!

Experience the vibrant flavors of Greece with this hearty and meatless Anginares Me Araka (Artichoke and Pea Stew)! A perfect main course, this satisfying vegetarian recipe is bursting with fresh artichoke hearts, sweet peas, and aromatic herbs. Easy to make in just 40 minutes, it's a delicious and healthy option for a weeknight dinner or a special occasion. Perfect for Meatless Monday!

This vibrant Arroz con Pollo recipe is a testament to resourceful cooking! Inspired by a neighbor's ingenuity during a kitchen renovation, this dish uses a BBQ and wok burner for a unique outdoor cooking experience. Enjoy tender chicken and perfectly cooked rice bursting with flavor in just 70 minutes. A simple yet incredibly delicious meal, perfect for weeknights or a fun weekend cookout.

Experience the hearty warmth of Bab Leves (pronounced bab leh-vesh), a traditional Hungarian bean soup! This soul-satisfying recipe, simmered to perfection, boasts rich, savory flavors and tender beans. Perfect for a chilly evening or a comforting family meal.

This decadent Baked Cashew Loaf recipe is a hidden gem, inspired by a naturopath's delightful lunch at a weekend workshop! Imagine a savory, surprisingly nutty loaf packed with wholesome vegetables and a creamy cashew base. The perfect blend of textures and flavors will leave you guessing the ingredients. Enjoy it warm with homemade tomato sauce, or cold in a sandwich with fresh cucumber and sprouts for a satisfying work lunch. This recipe, reminiscent of classic Australian cuisine (found in an early 90s Women's Weekly cookbook!), is a guaranteed crowd-pleaser. Get ready to impress your friends and family with this unique and unforgettable vegetarian loaf!

A comforting and flavorful baked penne pasta dish bursting with savory Italian sausage, rich tomato sauce, and melty mozzarella cheese. This easy recipe is perfect for a weeknight dinner or a casual weekend gathering. Get ready to impress your family and friends with this classic Italian-American comfort food!

Indulge in the ultimate comfort food classic: Baked Penne with Meat Sauce! This hearty and flavorful recipe, adapted from the Better Homes and Gardens' Biggest Book of Italian Recipes, features tender penne pasta in a rich, slow-simmered meat sauce, topped with bubbly mozzarella cheese. Perfect for a cozy weeknight dinner or a crowd-pleasing family meal.

Indulge in this incredibly flavorful and semi-spicy baked seitan log! This recipe delivers a satisfyingly hearty texture, perfect for slicing and pan-frying for a crispy exterior, or simmering in your favorite BBQ sauce for a tangy twist. The baking process creates a deeply savory flavor, while the optional pan-frying adds a delightful textural contrast. Prepare to impress your friends and family with this show-stopping vegan masterpiece! (Cook time excludes 30-60 minutes cooling time.)

Experience the rich and savory flavors of the Mediterranean with this Bamya Lamb or Beef and Okra Stew! Tender lamb or beef slow-cooked to perfection with vibrant okra, fragrant spices, and juicy tomatoes. This hearty and flavorful stew is perfect for a cozy weeknight dinner or a special occasion. Easy to follow instructions ensure a delicious outcome every time!

Forget messy toppings! This recipe infuses your burgers with smoky BBQ flavor from the inside out. Using ground beef, pork, chicken, turkey, or a delicious combination, these juicy patties are grilled to perfection. A simple, yet incredibly flavorful recipe for a crowd-pleasing burger experience.

Tender, melt-in-your-mouth beef stew, slow-cooked to perfection in your crock pot! This easy recipe requires minimal prep and yields a hearty, flavorful meal the whole family will love. Perfect for a cozy night in!

These tender, juicy beer-braised meatballs are a family favorite! Fall-apart tender in a rich and savory beer sauce, they're perfect for a weeknight dinner or a casual get-together. Easily adaptable to ground turkey or chicken for a leaner option.

This incredible Bolognese sauce recipe, adapted from Paula at Bell'Alimento (http://www.bellalimento.com/2009/11/10/bolognese-sauce/), is a flavor explosion! Rich, savory, and deeply satisfying, this slow-cooked masterpiece will become your new go-to for pasta nights. Perfect for a cozy night in or impressing guests, this recipe yields enough for two large jars of deliciousness.

Elevate your pizza night with this incredible recipe for homemade pizza dough and sauce! We use a blend of half white and half whole wheat flour for a crust that's both flavorful and substantial – even picky eaters will love it! Infused with olive oil for extra richness, this recipe makes two delicious 12-14 inch pizzas (or one thick 16-inch!). Learn two easy freezing methods for future pizza perfection – make a double batch and enjoy pizza night twice! Prep time excludes rise time.