Ingredientes para Awesome Chess Pie
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Como fazer Awesome Chess Pie
- Prepare one 9-inch unbaked pie crust.
- In a medium saucepan, melt 1/2 cup (1 stick) of unsalted butter over medium-low heat. Stir in 1 1/2 cups granulated sugar.
- Simmer gently, stirring constantly, for 5 minutes. Remove from heat and let cool completely.
- In a separate bowl, whisk together 3 large eggs one at a time, ensuring each is fully incorporated before adding the next.
- Add 1 teaspoon pure vanilla extract, 1/4 teaspoon salt, and 1 tablespoon white vinegar to the cooled butter-sugar mixture. Whisk until well combined.
- Pour the filling into the prepared pie crust.
- Bake at 400°F (200°C) for 15 minutes.
- Reduce the oven temperature to 350°F (175°C) and continue baking for 20-30 minutes, or until the center is just set and the edges are lightly golden brown. The pie should have a slight quiver in the center when gently shaken.
- Let the pie cool completely on a wire rack before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
81 g
Sugar
1207g
Fat
389g
Carbs
127g
