Balsamic Vinegar Glaze Receita

Elevate your steak game with this incredibly flavorful Balsamic Vinegar Glaze! Ready in just 17 minutes, this rich and tangy glaze is the perfect complement to grilled steak, adding a burst of sweet and savory deliciousness. Drizzle it over your favorite cut of steak, sprinkle with creamy Gorgonzola cheese, and prepare for a taste sensation that will leave you craving more.

Preparo 2 min

Cozimento 17 min

Calorias 52 kcal

Proteína 0g

Avaliação Seja o primeiro

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Balsamic Vinegar Glaze

1/2 cup balsamic vinegar
1/4 cup granulated sugar
crumbled Gorgonzola cheese

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Como fazer Balsamic Vinegar Glaze

Combine 1/2 cup balsamic vinegar and 1/4 cup granulated sugar in a small saucepan over medium-low heat.
Cook, stirring frequently, for 4-5 minutes, or until the sugar is completely dissolved.
Increase the heat to medium-high and bring the mixture to a rolling boil.
Reduce the heat to low, and simmer gently for 8-10 minutes, or until the glaze has reduced by about one-third and thickened to a syrupy consistency. Stir occasionally to prevent sticking.
Remove from heat and let cool slightly before drizzling over your steak and topping with crumbled Gorgonzola cheese.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

53g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Beef & Red Meat Steak Recipes European Italian Mediterranean Gluten Free Summer Recipes Grilling & Bbq 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For 1 Or 2 5 Ingredients Or Less Sauces Condiments Etc Easy Number Of Servings 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer Balsamic Vinegar Glaze?

Balsamic Vinegar Glaze leva cerca de 19 minutos do início ao fim — aproximadamente 2 minutos de preparo e 17 minutos de cozimento.

Quantas calorias tem Balsamic Vinegar Glaze?

Balsamic Vinegar Glaze tem aproximadamente 52 calorias por porção, com cerca de 0 g de proteína, 4 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Balsamic Vinegar Glaze?

Os principais ingredientes de Balsamic Vinegar Glaze são Balsamic Vinegar, Brown Sugar, crumbled Gorgonzola cheese. Veja a lista completa com as medidas acima.