Balsamic Vinegar Glaze Rezept

Elevate your steak game with this incredibly flavorful Balsamic Vinegar Glaze! Ready in just 17 minutes, this rich and tangy glaze is the perfect complement to grilled steak, adding a burst of sweet and savory deliciousness. Drizzle it over your favorite cut of steak, sprinkle with creamy Gorgonzola cheese, and prepare for a taste sensation that will leave you craving more.

Vorbereitung 2 Min.

Kochzeit 17 Min.

Kalorien 52 kcal

Eiweiß 0g

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Zutaten für Balsamic Vinegar Glaze

1/2 cup balsamic vinegar
1/4 cup granulated sugar
crumbled Gorgonzola cheese

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Zubereitung von Balsamic Vinegar Glaze

Combine 1/2 cup balsamic vinegar and 1/4 cup granulated sugar in a small saucepan over medium-low heat.
Cook, stirring frequently, for 4-5 minutes, or until the sugar is completely dissolved.
Increase the heat to medium-high and bring the mixture to a rolling boil.
Reduce the heat to low, and simmer gently for 8-10 minutes, or until the glaze has reduced by about one-third and thickened to a syrupy consistency. Stir occasionally to prevent sticking.
Remove from heat and let cool slightly before drizzling over your steak and topping with crumbled Gorgonzola cheese.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

53g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Beef & Red Meat Steak Recipes European Italian Mediterranean Gluten Free Summer Recipes Grilling & Bbq 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For 1 Or 2 5 Ingredients Or Less Sauces Condiments Etc Easy Number Of Servings 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Balsamic Vinegar Glaze?

Balsamic Vinegar Glaze dauert insgesamt etwa 19 Minuten – ungefähr 2 Minuten Vorbereitung und 17 Minuten Kochzeit.

Wie viele Kalorien hat Balsamic Vinegar Glaze?

Balsamic Vinegar Glaze hat etwa 52 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 4 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Balsamic Vinegar Glaze?

Die wichtigsten Zutaten für Balsamic Vinegar Glaze sind Balsamic Vinegar, Brown Sugar, crumbled Gorgonzola cheese. Die vollständige Liste mit Mengenangaben findest du oben.