Beer Batter Cheese Bread Receita

This incredibly easy, make-ahead Beer Batter Cheese Bread is the perfect side for your next chili night! Golden brown and bursting with cheesy goodness, this quick bread recipe is freezer-friendly for ultimate convenience. Get ready to impress your friends and family with this simple yet delicious recipe.

Preparo 15 min
Cozimento 75 min
Calorias 2214.2 kcal
Proteína 144g
Avaliação Seja o primeiro
Beer Batter Cheese Bread 100

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Beer Batter Cheese Bread

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Beer Batter Cheese Bread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Beer Batter Cheese Bread

  1. Preheat oven to 350°F (175°C). Grease a 9x5 inch loaf pan thoroughly.
  2. In a large mixing bowl, whisk together 2 cups all-purpose flour and 1/2 cup granulated sugar.
  3. Add 2 cups shredded sharp cheddar cheese and 1/4 cup chopped green onions. Mix well.
  4. Pour in 1 cup beer (any kind will do!) and stir until just combined. The batter will be slightly thick.
  5. Pour batter into the prepared loaf pan.
  6. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean and the bread is golden brown.
  7. Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
  8. Once cooled, store in an airtight container at room temperature for up to 3 days or freeze for up to 90 days.
  9. Slice and serve! Enjoy with your favorite chili or soup.

Nutrition Information (Approximate per serving)

Sodium

233 g

Sugar

207g

Fat

142g

Carbs

114g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Beer Batter Cheese Bread?

Beer Batter Cheese Bread leva cerca de 90 minutos do início ao fim — aproximadamente 15 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Beer Batter Cheese Bread?

Beer Batter Cheese Bread tem aproximadamente 2214.2 calorias por porção, com cerca de 144 g de proteína, 114 g de carboidratos e 72 g de gordura.

De quais ingredientes preciso para Beer Batter Cheese Bread?

Os principais ingredientes de Beer Batter Cheese Bread são Self Rising Flour, Granulated Sugar, Extra Sharp Cheddar Cheese, Green Onion, Beer, 2 teaspoons baking powder. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação