Ingredientes para Big Woodie Bbq's Hoggin Sauce
- 1 (24 ounce) bottle Heinz ketchup
- 1 1/2 cups light brown sugar, packed
- 1 cup light Karo syrup
- 1 tablespoon vanilla extract
- 1 tablespoon imitation butter flavor (optional)
- 1/2 cup Worcestershire sauce
- 2 tablespoons onion powder
- 1 tablespoon garlic powder
- 1 tablespoon chili powder
- 2 teaspoons liquid smoke
- 1 teaspoon ground black pepper
- 1 teaspoon celery seed
- 1/2 cup cider vinegar
- 1/4 cup white vinegar
- juice of 1/2 lime
- 1/2 teaspoon dried chipotle powder
- 1/2 teaspoon baking soda
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Como fazer Big Woodie Bbq's Hoggin Sauce
- In a large, non-reactive stock pot, combine all ingredients.
- Bring the mixture to a gentle simmer over medium-low heat.
- Reduce heat to the lowest setting and continue to simmer uncovered, stirring occasionally, for at least 7 hours, or until the sauce has thickened to your desired consistency and a glossy sheen develops.
- Remove from heat and let cool completely. The sauce will continue to thicken as it cools.
- Once cooled, transfer to an airtight container and store in the refrigerator for up to 2 weeks.
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
99g
Fat
0g
Carbs
9g
