Blueberry Popsicles Receita

Beat the heat with these refreshing homemade blueberry popsicles! Perfect for a hot summer day, this recipe uses fresh blueberries (in season now!) for a naturally sweet and healthy treat. These 8 delicious 5-ounce popsicles are the perfect way to ditch the high fructose corn syrup and enjoy a vibrant burst of summer flavor. Easy to make and fun for the whole family!

Preparo 15 min

Cozimento 370 min

Calorias 58.7 kcal

Proteína 4g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Blueberry Popsicles

Fresh Blueberries
Vanilla Yogurt
½ cup milk (dairy or non-dairy)
¼ cup honey or maple syrup

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Como fazer Blueberry Popsicles

Combine 2 cups fresh blueberries, 1 cup plain Greek yogurt, ½ cup milk (dairy or non-dairy), and ¼ cup honey or maple syrup in a blender.
Blend until completely smooth.
Pour the mixture evenly into eight 5-ounce popsicle molds.
Insert popsicle sticks into each mold.
Cover the molds with foil and freeze for at least 6 hours, or preferably overnight, until solid.
Before serving, run the molds under warm water for a few seconds to loosen the popsicles.
Gently remove the popsicles from the molds and enjoy!