Ingredientes para Broiled Peaches
- 4 fresh peaches
- grams flour
- 2 tablespoons brown sugar
- 1 pinch cinnamon
- butter flavored cooking spray
- 1 tablespoon butter
- 1 teaspoon vanilla extract
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Como fazer Broiled Peaches
- Preheat your broiler or grill to medium-high heat.
- Halve the peaches and remove the pits.
- In a bowl, gently toss the peach halves with 2 tablespoons of brown sugar, 1 tablespoon of butter, 1 teaspoon of vanilla extract, and a pinch of cinnamon.
- Place the peach halves cut-side up on a baking sheet or grill grate.
- Broil or grill for 5-7 minutes per side, or until the peaches are tender and slightly caramelized. Watch carefully to prevent burning.
- Remove from heat and let cool slightly.
- Optional: Top with a scoop of vanilla ice cream, a drizzle of honey, or a sprinkle of chopped nuts before serving.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
78g
Fat
0g
Carbs
8g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Desserts Fruit Easy Dinner Party Holiday Event Low Fat Vegan Vegetarian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Inexpensive Low In Something Pitted Fruit Peaches Brunch Presentation
