Cafe Marrakech Receita

Experience the exotic flavors of Marrakech with this refreshing iced coffee recipe! A unique blend of warming spices infuses rich coffee for a truly captivating beverage. Perfect for a hot summer day or a sophisticated treat any time. Easy to make ahead and perfect for sharing!

Preparo 15 min
Cozimento 60 min
Calorias 2.4 kcal
Proteína 0g
Avaliação Seja o primeiro
Cafe Marrakech 67

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cafe Marrakech

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Como fazer Cafe Marrakech

  1. In a heatproof glass carafe, combine the cinnamon stick, star anise, cardamom, cloves, and ginger.
  2. Brew 6 cups of strong coffee. Immediately pour the hot coffee over the spices in the carafe.
  3. Gently stir to combine the spices and coffee.
  4. Allow the coffee to steep and cool completely to room temperature (approximately 60 minutes).
  5. Carefully strain the coffee through a fine-mesh sieve or cheesecloth lined strainer into a clean container, discarding the spices.
  6. Cover and refrigerate until thoroughly chilled.
  7. To serve, fill tall glasses with ice.
  8. Pour the chilled spiced coffee over the ice.
  9. Add milk and brown sugar to taste, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Cafe Marrakech?

Cafe Marrakech leva cerca de 75 minutos do início ao fim — aproximadamente 15 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Cafe Marrakech?

Cafe Marrakech tem aproximadamente 2.4 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Cafe Marrakech?

Os principais ingredientes de Cafe Marrakech são Strong Coffee, Cinnamon Sticks, Cloves, Cardamom Pods, Milk, Brown Sugar. Veja a lista completa com as medidas acima.

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