Chocolate Butter Glaze Receita

Indulge in this unbelievably decadent Chocolate Butter Glaze, straight from the Baker's Dozen cookbook! Perfect for achieving a stunning, shiny finish on your rich chocolate cakes, this easy-to-make glaze is ideal for warm climates like Singapore. Made with high-quality chocolate (Valrhona recommended!), this recipe yields 1 1/2 cups – the perfect amount for a 9-inch cake. Serve your frosted masterpiece at room temperature and enjoy! This recipe uses a quick microwave method for glaze preparation.

Preparo 5 min

Cozimento 35 min

Calorias 123.2 kcal

Proteína 3g

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Ingredientes para Chocolate Butter Glaze

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Como fazer Chocolate Butter Glaze

In a microwave-safe bowl, combine the butter and heavy cream. Microwave in 30-second intervals, stirring after each, until the butter is completely melted and the mixture is smooth.
Remove from the microwave and add the powdered sugar. Whisk until completely smooth and combined.
Finely chop the chocolate and add it to the bowl. Stir until the chocolate is fully melted and incorporated into the glaze, creating a smooth and glossy consistency. If needed, microwave in short bursts (5-10 seconds at a time) to help melt the chocolate, stirring constantly to prevent burning.
Let the glaze cool slightly to thicken before pouring over your cake. The glaze will continue to thicken as it cools.
Spread the glaze evenly over the cake using a spatula or offset spatula. Let the glaze set before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

41g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European French American Vegetarian Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation For Large Groups 5 Ingredients Or Less Desserts Easy Microwave Cakes Chocolate Dietary Low Sodium Cake Fillings And Frostings Low In Something Equipment Number Of Servings

Perguntas frequentes

Quanto tempo leva para fazer Chocolate Butter Glaze?

Chocolate Butter Glaze leva cerca de 40 minutos do início ao fim — aproximadamente 5 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Chocolate Butter Glaze?

Chocolate Butter Glaze tem aproximadamente 123.2 calorias por porção, com cerca de 3 g de proteína, 1 g de carboidratos e 20 g de gordura.

De quais ingredientes preciso para Chocolate Butter Glaze?

Os principais ingredientes de Chocolate Butter Glaze são Semisweet Chocolate, Unsalted Butter, Light Corn Syrup. Veja a lista completa com as medidas acima.