Chocolate Butter Glaze Rezept

Indulge in this unbelievably decadent Chocolate Butter Glaze, straight from the Baker's Dozen cookbook! Perfect for achieving a stunning, shiny finish on your rich chocolate cakes, this easy-to-make glaze is ideal for warm climates like Singapore. Made with high-quality chocolate (Valrhona recommended!), this recipe yields 1 1/2 cups – the perfect amount for a 9-inch cake. Serve your frosted masterpiece at room temperature and enjoy! This recipe uses a quick microwave method for glaze preparation.

Vorbereitung 5 Min.

Kochzeit 35 Min.

Kalorien 123.2 kcal

Eiweiß 3g

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Zutaten für Chocolate Butter Glaze

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Zubereitung von Chocolate Butter Glaze

In a microwave-safe bowl, combine the butter and heavy cream. Microwave in 30-second intervals, stirring after each, until the butter is completely melted and the mixture is smooth.
Remove from the microwave and add the powdered sugar. Whisk until completely smooth and combined.
Finely chop the chocolate and add it to the bowl. Stir until the chocolate is fully melted and incorporated into the glaze, creating a smooth and glossy consistency. If needed, microwave in short bursts (5-10 seconds at a time) to help melt the chocolate, stirring constantly to prevent burning.
Let the glaze cool slightly to thicken before pouring over your cake. The glaze will continue to thicken as it cools.
Spread the glaze evenly over the cake using a spatula or offset spatula. Let the glaze set before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

41g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European French American Vegetarian Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation For Large Groups 5 Ingredients Or Less Desserts Easy Microwave Cakes Chocolate Dietary Low Sodium Cake Fillings And Frostings Low In Something Equipment Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chocolate Butter Glaze?

Chocolate Butter Glaze dauert insgesamt etwa 40 Minuten – ungefähr 5 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Chocolate Butter Glaze?

Chocolate Butter Glaze hat etwa 123.2 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 1 g Kohlenhydraten und 20 g Fett.

Welche Zutaten brauche ich für Chocolate Butter Glaze?

Die wichtigsten Zutaten für Chocolate Butter Glaze sind Semisweet Chocolate, Unsalted Butter, Light Corn Syrup. Die vollständige Liste mit Mengenangaben findest du oben.