Chocolate Coffee Frappe Receita

Transform leftover chocolate syrup into a decadent Chocolate Coffee Frappe! This surprisingly simple recipe is perfect for those who prefer less sweet coffee drinks. The rich chocolate flavor blends seamlessly with the coffee for a refreshing and energizing treat. Easily customizable with added sugar or a dash of cinnamon, this frappe is a must-try for coffee and chocolate lovers alike!

Preparo 5 min
Cozimento 5 min
Calorias 74.4 kcal
Proteína 10g
Avaliação Seja o primeiro
Chocolate Coffee Frappe 60

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chocolate Coffee Frappe

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Como fazer Chocolate Coffee Frappe

  1. In a bowl, dissolve 2 tablespoons of instant coffee powder completely in 1/4 cup of cold water.
  2. Add 2 tablespoons of chocolate syrup and whisk vigorously until fully dissolved.
  3. Pour in 1/2 cup of milk (dairy or non-dairy) and stir well to combine.
  4. Transfer the mixture to a blender or mixer.
  5. Add 1 cup of crushed ice cubes to the blender.
  6. Blend until smooth and frothy (about 30-45 seconds).
  7. Pour into a glass and garnish with a sprinkle of cinnamon (optional).

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

8g

Fat

2g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Chocolate Coffee Frappe?

Chocolate Coffee Frappe leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Chocolate Coffee Frappe?

Chocolate Coffee Frappe tem aproximadamente 74.4 calorias por porção, com cerca de 10 g de proteína, 3 g de carboidratos e 1 g de gordura.

De quais ingredientes preciso para Chocolate Coffee Frappe?

Os principais ingredientes de Chocolate Coffee Frappe são Water, Instant Coffee Powder, Skim Milk, Chocolate Syrup, Ice Cube, Cinnamon. Veja a lista completa com as medidas acima.

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