Emeril Lagasse's Cayenne Roasted Peanuts Receita

Spice up your life with Emeril Lagasse's fiery Cayenne Roasted Peanuts! This BAM! recipe delivers a mouthwatering explosion of flavor in just minutes. Perfectly roasted peanuts with a fiery cayenne kick, these are amazing as a snack, salad topping, or even a unique cocktail garnish. Get ready for a flavor adventure!

Preparo 5 min
Cozimento 6 min
Calorias 1329.1 kcal
Proteína 107g
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Emeril Lagasse's Cayenne Roasted Peanuts 57

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Ingredientes para Emeril Lagasse's Cayenne Roasted Peanuts

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Como fazer Emeril Lagasse's Cayenne Roasted Peanuts

  1. Heat 1 cup of peanut oil in a deep fryer or large, heavy-bottomed saucepan to 350°F (175°C).
  2. Add 2 cups of raw peanuts to the hot oil. Fry, stirring occasionally, until golden brown and fragrant, about 1-2 minutes.
  3. Remove peanuts with a slotted spoon and immediately transfer them to a bowl lined with paper towels to drain excess oil.
  4. While still warm, toss peanuts with 1-2 teaspoons of cayenne pepper (adjust to your spice preference) and 1/2 teaspoon of salt.
  5. Let cool completely before serving. Store in an airtight container at room temperature for up to 1 week.

Nutrition Information (Approximate per serving)

Sodium

76 g

Sugar

38g

Fat

78g

Carbs

16g

Perguntas frequentes

Quanto tempo leva para fazer Emeril Lagasse's Cayenne Roasted Peanuts?

Emeril Lagasse's Cayenne Roasted Peanuts leva cerca de 11 minutos do início ao fim — aproximadamente 5 minutos de preparo e 6 minutos de cozimento.

Quantas calorias tem Emeril Lagasse's Cayenne Roasted Peanuts?

Emeril Lagasse's Cayenne Roasted Peanuts tem aproximadamente 1329.1 calorias por porção, com cerca de 107 g de proteína, 16 g de carboidratos e 173 g de gordura.

De quais ingredientes preciso para Emeril Lagasse's Cayenne Roasted Peanuts?

Os principais ingredientes de Emeril Lagasse's Cayenne Roasted Peanuts são Dry Roasted Peanuts, Cayenne Powder, Salt, Oil. Veja a lista completa com as medidas acima.

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