Festive Fish Receita

Impress your guests with this easy and delicious Festive Fish Bake recipe! Inspired by a classic Albuquerque cookbook, this simple yet elegant dish features flaky fish fillets baked to perfection with a crispy cracker crumb coating and a hint of smoky paprika. Ready in under 30 minutes, it's perfect for a weeknight dinner or a special occasion.

Preparo 10 min
Cozimento 20 min
Calorias 245.7 kcal
Proteína 54g
Avaliação Seja o primeiro
Festive Fish 91

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

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Como fazer Festive Fish

  1. Preheat oven to 500°F (260°C).
  2. In a shallow dish, whisk together the mayonnaise, lemon juice, and garlic powder. Dip each fish fillet in the dressing, ensuring it's fully coated.
  3. In a separate shallow dish, place the crushed crackers. Press each dressed fillet into the cracker crumbs, ensuring they are evenly coated.
  4. Place the crumb-coated fillets on a well-greased baking sheet.
  5. Drizzle melted butter evenly over the fish fillets.
  6. Sprinkle generously with paprika.
  7. Bake for 12-15 minutes, or until the fish is cooked through and the topping is golden brown and crispy.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

5g

Fat

18g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Festive Fish?

Festive Fish leva cerca de 30 minutos do início ao fim — aproximadamente 10 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Festive Fish?

Festive Fish tem aproximadamente 245.7 calorias por porção, com cerca de 54 g de proteína, 2 g de carboidratos e 16 g de gordura.

De quais ingredientes preciso para Festive Fish?

Os principais ingredientes de Festive Fish são Fish Fillets, Italian Salad Dressing, Cheese Crackers, Butter, Paprika. Veja a lista completa com as medidas acima.

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